Discover the precision of Japanese cookware with the Yoshikawa Cook-Pal Ren Tamagoyaki Omelet / Egg Pan, designed for creating perfect rolled eggs and traditional Japanese-style omelets. Made in Japan using nitrided carbon steel, this pan delivers fast, even heating and develops a naturally non-stick surface over time through seasoning—no synthetic coatings needed.

Its rectangular shape makes it ideal for tamagoyaki, rolled omelets, and other egg dishes, while the natural wood handle stays cool and provides excellent grip. 

• Medium: 180 × 130 × 30 mm (Inner Diameter × Depth)

This omelet pan is trusted by home cooks and professionals alike for its quality and lasting performance.

Product Highlights

• Authentic Japanese design from the Yoshikawa Cook-Pal Ren series

• Ideal for tamagoyaki, egg rolls, and omelets

• Nitrided carbon steel: rust-resistant, responsive, and durable

• Natural non-stick surface develops with seasoning

• Wooden handle for safe, comfortable cooking

• Two sizes available to match your kitchen needs

• Made in Japan

A must-have for anyone looking to elevate their breakfast game or explore Japanese cuisine at home.