Meat Church Garlic & Jalapeño BLANCO Seasoning – 12 oz

Meat Church Garlic & Jalapeño BLANCO Seasoning takes the savoury flavour profile of the fan-favourite original BLANCO and turns up the heat with a kick of jalapeño. Built around rich garlic, premium spices and dehydrated jalapeño, this versatile seasoning delivers big savoury flavour followed by a smooth, subtle heat.

Use it on beef, chicken, pork, seafood, vegetables and just about anything cooked over fire. Whether you're firing up the smoker, grilling steaks, roasting chicken or seasoning vegetables in the kitchen, Garlic & Jalapeño BLANCO brings together bold garlic flavour and approachable jalapeño heat in one easy-to-use 12 oz shaker.

Why You'll Love It

• Bold garlic-forward flavour
• Subtle jalapeño kick
• Savoury BLANCO-inspired flavour profile
• Versatile all-purpose seasoning
• Excellent on beef, chicken, pork and seafood
• Great for grilled and roasted vegetables
• Works on the grill, smoker or in the kitchen
• Excellent as a standalone seasoning or flavour-building layer
• No gluten
• No dairy
• Convenient 12 oz shaker

Features

• Brand: Meat Church
• Flavour: Garlic & Jalapeño BLANCO
• Product Type: All-Purpose BBQ Seasoning
• Flavour Profile: Savoury, Garlic-Forward & Mildly Spicy
• Primary Flavours: Garlic & Jalapeño
• Heat: Subtle Jalapeño Kick
• Net Weight: 12 oz / 340.2 g
• No Gluten: Yes
• No Dairy: Yes
• Contains MSG: Yes

Big Garlic Flavour with a Jalapeño Kick

Garlic & Jalapeño BLANCO starts with the savoury character that made Meat Church BLANCO so versatile and adds dehydrated jalapeño for an extra layer of flavour and heat.

The garlic remains front and centre, while the jalapeño provides a noticeable but approachable kick rather than overwhelming the food with extreme heat.

The result is a seasoning that can add plenty of character without limiting you to one particular meat or cooking style.

Inspired by Meat Church BLANCO

Meat Church developed Garlic & Jalapeño BLANCO as a kicked-up variation of its popular BLANCO seasoning.

The combination provides the savoury foundation BLANCO fans expect while adding jalapeño to create a bolder option for cooks who want a little more heat.

If you already use BLANCO as an all-purpose seasoning, Garlic & Jalapeño BLANCO gives you another flavour profile to keep beside the grill.

Made for Beef

The garlic-forward savoury profile makes this seasoning an excellent match for beef. Shake it over steaks, burgers, tri-tip or other beef cuts before grilling or smoking.

It can be used by itself or as part of a layered seasoning approach when you want additional colour, texture or flavour from another rub.

Excellent on Chicken & Pork

Garlic and jalapeño are a natural combination for chicken and pork. Use this seasoning on chicken breasts, thighs, wings, whole chicken, pork chops, tenderloin or other grilled and smoked favourites.

The savoury seasoning base adds plenty of flavour while the jalapeño provides an extra kick without turning the finished dish into an excessively hot meal.

Don't Stop at Meat

Garlic & Jalapeño BLANCO isn't limited to the barbecue. Its versatile flavour profile also works extremely well on vegetables, potatoes and other savoury dishes.

Use it for grilling, smoking, roasting or everyday kitchen cooking whenever you want to add garlic-rich flavour with a little jalapeño warmth.

Perfect For

• Steak
• Burgers
• Tri-Tip
• Beef
• Chicken
• Chicken Wings
• Pork
• Seafood
• Grilled Vegetables
• Roasted Vegetables
• Potatoes
• Grilling
• Smoking
• Roasting
• Everyday Kitchen Cooking

Ingredients

Ingredients: Salt, Spices, Dehydrated Garlic, Monosodium Glutamate, Dehydrated Jalapeno, Butter Flavor (Maltodextrin, Salt, Organic Sunflower Oil, Enzyme-Modified Sunflower Oil, Rice Starch, Natural Flavors, Tocopherol to Preserve Freshness).

No Gluten. No Dairy.

Always refer to the physical product label for the most current ingredient, allergen and dietary information.

Specifications

• Brand: Meat Church
• Product: Garlic & Jalapeño BLANCO
• Category: Seasoning / BBQ Rub
• Flavour: Garlic & Jalapeño
• Heat Profile: Subtle Jalapeño Kick
• Net Weight: 12 oz
• Metric Weight: 340.2 g
• No Gluten: Yes
• No Dairy: Yes
• Contains MSG: Yes
• Country of Origin: United States

Why Buy This?

Meat Church Garlic & Jalapeño BLANCO is an excellent choice if you want an all-purpose seasoning with more personality than a basic salt, pepper and garlic blend.

The combination of bold garlic, savoury spices and jalapeño makes it versatile enough to move from steaks and burgers to chicken, pork, seafood and vegetables without needing a different rub for every cook.

It also fills an excellent spot between traditional savoury seasonings and genuinely hot blends. You get noticeable jalapeño character and warmth while keeping the food itself at the centre of the flavour.

For fans of the original Meat Church BLANCO who want to add a little extra heat, Garlic & Jalapeño BLANCO is a natural addition to the seasoning cabinet.

Frequently Asked Questions

What does Meat Church Garlic & Jalapeño BLANCO taste like?

It has a savoury, garlic-forward flavour with a subtle jalapeño kick. It builds on the flavour profile of Meat Church's original BLANCO seasoning while adding extra pepper flavour and heat.

Is Garlic & Jalapeño BLANCO extremely spicy?

No. It is designed around big garlic flavour with a noticeable but approachable jalapeño kick rather than extreme heat.

What meats can I use it on?

Garlic & Jalapeño BLANCO is extremely versatile and works well with beef, chicken, pork and seafood.

Is it good on steak?

Yes. Its savoury garlic and jalapeño flavour profile makes it an excellent seasoning for steaks, tri-tip and other beef cuts.

Can I use it on chicken?

Yes. Try it on chicken breasts, thighs, wings or whole chicken for a savoury garlic flavour with a jalapeño kick.

Can I use it on vegetables?

Yes. Meat Church specifically recommends the seasoning for vegetables in addition to meat and seafood. Try it on potatoes, Brussels sprouts and other grilled or roasted vegetables.

Can I use it indoors?

Absolutely. Although it is an excellent grilling and BBQ seasoning, Garlic & Jalapeño BLANCO can also be used for roasting, pan cooking and everyday kitchen meals.

Does Garlic & Jalapeño BLANCO contain MSG?

Yes. Monosodium glutamate is listed in the ingredients.

Does it contain gluten?

Meat Church states that Garlic & Jalapeño BLANCO has no gluten.

Does it contain dairy?

Meat Church states that Garlic & Jalapeño BLANCO has no dairy.

How much seasoning is in the bottle?

Each shaker contains 12 oz / 340.2 g of seasoning.

What is the difference between BLANCO and Garlic & Jalapeño BLANCO?

Garlic & Jalapeño BLANCO is inspired by the savoury flavour profile of the original BLANCO but adds dehydrated jalapeño for additional pepper flavour and heat.

Big Garlic. Subtle Jalapeño. Serious Flavour.

Meat Church Garlic & Jalapeño BLANCO Seasoning combines rich garlic, savoury spices and a subtle jalapeño kick in a versatile 12 oz shaker. Use it on beef, chicken, pork, seafood, vegetables and anything else that could use a bold hit of savoury flavour and approachable heat.