Hi Mountain Deer Steak Western Style Seasoning – 5.3 oz

Hi Mountain Deer Steak Western Style Seasoning brings bold, rustic Western flavour to venison and wild game. Specially crafted with hunters and game-meat lovers in mind, this savoury blend combines salt, onion, garlic, spices and paprika to complement the rich natural flavour of deer without overpowering it.

Use it on venison steaks, backstrap, burgers and roasts, or try it with elk and other wild game. Whether you're grilling over hot coals, searing backstrap in cast iron, smoking a venison roast or cooking at hunting camp, this 5.3 oz / approximately 150 g bottle makes it easy to add classic Western-style flavour to your harvest.

Why You'll Love It

• Bold, rustic Western-style flavour
• Designed specifically with deer and wild game in mind
• Complements the natural flavour of venison
• Savoury blend featuring onion, garlic and spices
• Excellent for deer steaks and backstrap
• Great for venison burgers
• Perfect for wild game roasts
• Works well with elk and other game meats
• Excellent for grilling and pan-searing
• Great for smoking and open-fire cooking
• Convenient shaker bottle for home or hunting camp
• Part of Hi Mountain's Western Style Seasonings lineup

Features

• Brand: Hi Mountain Seasonings
• Product: Deer Steak Western Style Seasoning
• Product Type: Venison & Wild Game Seasoning
• Style: Western Style Seasoning
• Flavour Profile: Bold, Savoury & Robust
• Best For: Venison, Deer & Wild Game
• Additional Uses: Elk & Other Game Meats
• Cooking Methods: Grilling, Pan-Searing, Smoking & Open-Fire Cooking
• Net Weight: 5.3 oz / Approximately 150 g
• Allergen: Contains Soy
• Contains MSG: Yes

Made for Venison

Wild game doesn't need to taste like beef to be delicious. Hi Mountain Deer Steak Western Style Seasoning is made to complement the distinctive flavour of venison rather than cover it up.

Salt creates the savoury foundation while onion, garlic, spices and paprika add layers of flavour that work naturally with lean game meat.

It's a convenient seasoning to keep around during hunting season when the freezer starts filling with steaks, backstrap, burger and roasts.

Perfect for Deer Steak

As the name suggests, deer steak is the signature use for this Western-style seasoning.

Apply it to your favourite venison steaks before grilling or pan-searing. The savoury seasoning complements the rich flavour of deer while keeping preparation simple.

It's particularly useful when you want to let a quality cut of venison remain the centre of attention without building an overly complicated marinade or spice blend.

Made for Backstrap

A carefully prepared deer backstrap deserves a seasoning that won't overpower it.

Shake Deer Steak Western Style Seasoning evenly over venison backstrap before grilling, searing or cooking over an open flame.

Its robust but straightforward flavour profile pairs naturally with one of the most prized cuts from your harvest.

Fire Up the Cast Iron

Venison and a hot cast-iron skillet make a great combination.

Season deer steaks or backstrap before searing to develop a deeply browned exterior while keeping the inside cooked to your preferred doneness.

The seasoning's garlic, onion and spice profile works especially well with the savoury crust produced by high-heat cooking.

Great on Venison Burgers

Don't save Deer Steak Seasoning only for whole cuts.

Use it to bring bold Western flavour to venison burgers. Season the patties before grilling or flat-top cooking for an easy way to add savoury flavour to lean ground game.

It can also be used with blends of venison and other ground meats when making your own wild game burgers.

Season Your Wild Game Roasts

Deer Steak Western Style Seasoning is also useful when larger cuts are on the menu.

Apply it to a venison roast before roasting or smoking for a savoury outer layer that complements the natural flavour of the meat.

Its simple Western-style profile makes it suitable for everything from a family wild game dinner to a slow-cooked hunting-camp meal.

Try It on Elk

Although this blend was designed specifically for deer, its savoury flavour profile can also complement elk and other wild game.

Use it when grilling steaks, cooking roasts or preparing ground game when you want straightforward Western flavour.

If you're processing several types of game from the season, it's a versatile bottle to have in the kitchen or camp box.

Made for Hunting Camp

Complicated recipes aren't always practical when you're cooking outdoors or at hunting camp.

Hi Mountain's shaker bottle gives you a simple way to season fresh or prepared game before it hits the grill, skillet or fire.

Pack it with your camp cooking gear and you've got a ready-to-use seasoning designed specifically for the kind of food hunters bring to the table.

From Harvest to Table

For hunters, preparing wild game is part of making the most of the harvest.

Hi Mountain Deer Steak Western Style Seasoning gives you an easy way to bring consistent flavour to venison without requiring a cabinet full of individual spices.

From fresh backstrap after the hunt to steaks and burgers pulled from the freezer months later, one bottle can handle a wide range of wild game meals.

Perfect For

• Deer Steaks
• Venison Backstrap
• Venison Tenderloin
• Venison Burgers
• Ground Venison
• Venison Roasts
• Elk Steaks
• Elk Roasts
• Other Wild Game
• Cast-Iron Cooking
• Grilling
• Smoking
• Open-Fire Cooking
• Camp Cooking
• Hunting Camp Meals
• Wild Game Meal Prep

Ingredients

Ingredients: Salt, monosodium glutamate, hydrolyzed soy protein (yeast extract, caramel color and partially hydrogenated soybean oil), caramel color, onion powder, spices, garlic powder, turmeric, paprika, natural flavor and not more than 2% silicon dioxide added for processing.

Allergen Information: Contains soy.

Contains MSG: Yes.

Always refer to the physical product label for the most current ingredient, allergen and dietary information.

Specifications

• Brand: Hi Mountain Seasonings
• Product: Deer Steak Western Style Seasoning
• Product Type: Venison & Wild Game Seasoning
• Seasoning Line: Western Style Seasonings
• Flavour Profile: Bold, Savoury & Robust
• Primary Use: Venison & Deer
• Additional Uses: Elk & Other Wild Game
• Cooking Methods: Grilling, Pan-Searing, Smoking & Open-Fire Cooking
• Contains MSG: Yes
• Allergen: Contains Soy
• Net Weight: 5.3 oz
• Metric Weight: Approximately 150 g

Why Buy This?

Hi Mountain Deer Steak Western Style Seasoning is made for people who actually cook venison and wild game.

Rather than relying on a generic steak seasoning, this blend is part of Hi Mountain's Western Style lineup and is specifically positioned for deer. Its savoury combination of salt, onion, garlic, spices and paprika provides robust flavour while still allowing the character of the meat to come through.

It's versatile enough for backstrap, deer steaks, burgers and roasts and can move easily between the backyard grill, cast-iron skillet, smoker and hunting camp.

For hunters looking for a simple seasoning to take their harvest from freezer to table, Deer Steak Western Style Seasoning is an easy bottle to keep on hand.

Frequently Asked Questions

What does Hi Mountain Deer Steak Western Style Seasoning taste like?

It has a bold, savoury and robust Western-style flavour featuring salt, onion, garlic, spices and paprika designed to complement venison and wild game.

Is this seasoning made specifically for venison?

Yes. Hi Mountain developed Deer Steak Western Style Seasoning specifically with deer and wild game in mind.

Can I use it on deer backstrap?

Yes. It is an excellent choice for venison backstrap before grilling, pan-searing or cooking over an open fire.

Can I use Deer Steak Seasoning on venison burgers?

Yes. Use it to season venison burger patties before grilling or flat-top cooking.

Is it good on venison roasts?

Yes. Apply it to a venison roast before roasting or smoking to add a savoury Western-style flavour to the exterior.

Can I use this seasoning on elk?

Yes. Although it is formulated and marketed primarily for deer, its savoury Western-style flavour also works with elk and other wild game.

Does Hi Mountain Deer Steak Seasoning contain MSG?

Yes. Monosodium glutamate is listed in the ingredients.

Does Hi Mountain Deer Steak Seasoning contain soy?

Yes. The ingredient information identifies soy as an allergen.

Is Hi Mountain Deer Steak Seasoning gluten free?

Hi Mountain currently includes Deer Steak Western Style Seasoning in its gluten-free seasoning collection. If gluten avoidance is medically important, always verify the current physical package before consuming.

How big is the current bottle?

The current larger bottle contains 5.3 oz / approximately 150 g of Hi Mountain Deer Steak Western Style Seasoning.

Western Flavour for Your Wild Game

Hi Mountain Deer Steak Western Style Seasoning delivers bold, savoury flavour made with venison in mind. From deer steaks and backstrap to venison burgers, roasts, elk and other wild game, this 5.3 oz seasoning is ready for the grill, cast iron, smoker or hunting camp.