Bear & Burton's Fireshire W Sauce – 12 fl oz

Bring bold Worcestershire-style flavour with a balanced kick of heat to steaks, burgers, ribs, chicken and more with Bear & Burton's Fireshire W Sauce. Built from the savoury, tangy and slightly sweet character of the original W Sauce, Fireshire turns up the heat with serrano, habanero and ghost peppers without letting the spice overpower the food.

Unlike thin, watery Worcestershire sauces, Fireshire is thick, unfiltered and packed with real ingredients. Use it as a marinade, cooking sauce, seasoning or finishing sauce whenever you want deeper flavour and a noticeable—but balanced—hit of heat.

Why You'll Love It

• Bold, tangy and savoury Worcestershire-style flavour
• Balanced spicy finish
• Made with serrano, habanero and ghost peppers
• Thick, unfiltered texture
• Excellent for steaks, burgers, ribs and chicken
• Great with seafood
• Use as a marinade, seasoning, cooking sauce or finishing sauce
• Adds depth to Bloody Marys and Micheladas
• Versatile enough for grilling, smoking and everyday cooking
• Made in the USA

Features

• Brand: Bear & Burton's
• Product: Fireshire W Sauce
• Style: Spicy Worcestershire-Style Sauce
• Flavour: Tangy, Savoury, Sweet & Spicy
• Heat Sources: Serrano, Habanero & Ghost Pepper
• Texture: Thick & Unfiltered
• Uses: Marinade, Cooking Sauce, Seasoning & Finishing Sauce
• Net Volume: 12 fl oz
• Contains: Fish
• Country of Origin: USA

W Sauce With More Fire

Fireshire starts with everything people love about Bear & Burton's W Sauce and adds another layer of heat.

The result is a sauce with tangy vinegar, tomato, brown sugar, onion, garlic, anchovy and spices, backed by serrano, habanero and ghost peppers.

That combination gives Fireshire enough heat to wake up the dish while still allowing the savoury and sweet flavours underneath to come through.

More Than a Steak Sauce

Fireshire is right at home beside a hot grill, but steak is only the beginning.

Shake some over smash burgers before searing, brush it onto pork ribs, season grilled chicken or splash it over seafood. It can also be stirred into sauces, soups and other dishes whenever you want an extra layer of savoury heat.

Because it's thicker than many traditional Worcestershire sauces, it works especially well when you want the sauce to cling to the food rather than immediately run off.

Great for Marinades

Use Fireshire as part of a marinade for beef, pork, poultry or other meats before grilling or smoking.

The combination of vinegar, tomato, spices, garlic and peppers adds both seasoning and complexity while helping build a bold flavour profile before the meat ever hits the grill.

It's also easy to mix with your favourite BBQ sauce, rub or other marinade ingredients when you're building your own recipe.

Finish Burgers, Ribs & More

Fireshire doesn't have to go on before cooking.

A light splash or brush near the end of the cook can add a final burst of tangy, savoury and spicy flavour without covering up everything else you've built into the dish.

Try it on smash burgers, pork ribs, grilled cheese, deviled eggs or anywhere you would normally reach for Worcestershire but want more personality and heat.

Take Your Drinks Up a Level

Fireshire also works as a savoury cocktail ingredient.

A few dashes can add extra depth and heat to a Bloody Mary, Caesar or Michelada-style drink, giving you both the Worcestershire-style savouriness and pepper heat in one bottle.

Suggested Pairings

• Smash Burgers: Splash on before searing for extra savoury heat
• Pork Ribs: Brush on as a finishing sauce
• Steak: Use in marinades or as a final seasoning
• Grilled Chicken: Add during cooking or finishing
• Seafood: Adds tangy heat without overwhelming the dish
• Oysters Rockefeller: Add a few drops before baking
• Grilled Cheese & Tomato Soup: Stir into the soup for extra depth
• Deviled Eggs: Add a spicy savoury finish
• Bloody Marys: Use for Worcestershire-style depth and heat
• Micheladas: Adds savoury pepper flavour

Ingredients

Distilled Vinegar, Diced Tomatoes (Tomatoes, Tomato Juice, Salt), Light Brown Sugar (Cane Sugar and Molasses), Onions, Seasoning Blend (Spices including Mustard, Salt and Turmeric), Salt, Green Serrano Pepper Mash (Green Serrano Peppers and Salt), Red Habanero Pepper Mash (Red Habanero Peppers, Salt), Jolokia Pepper Mash (Bhut Jolokia Peppers, Salt), Anchovy Paste (Anchovies, Salt, Olive Oil, Acetic Acid), Garlic (Garlic, Water), Xanthan Gum, Ghost Chile Powder.

Contains: Fish

Perfect For

• Steak
• Smash Burgers
• Brisket
• Pork Ribs
• Grilled Chicken
• Seafood
• Marinades
• Grilling
• Smoking
• Finishing Sauces
• Bloody Marys
• Micheladas
• Outdoor Cooking

Specifications

• Brand: Bear & Burton's
• Product: Fireshire W Sauce
• Product Type: Spicy Worcestershire-Style Cooking Sauce
• Flavour Profile: Tangy, Savoury, Sweet & Spicy
• Heat: Medium-to-Hot
• Peppers: Serrano, Habanero & Ghost Pepper
• Net Volume: 12 fl oz (approximately 355 mL)
• SKU: BB-FIRESHIRE-12OZ
• UPC: 051497307424
• Contains: Fish
• Country of Origin: USA

Why Buy This?

Fireshire gives you the depth and versatility of a Worcestershire-style sauce with enough pepper heat to make things interesting.

The combination of serrano, habanero and ghost pepper with vinegar, tomatoes, brown sugar, onion, garlic, anchovy and spices creates much more than a one-dimensional spicy sauce.

Keep it beside the grill for marinades, burgers and ribs, or bring it into the kitchen whenever a recipe could use extra savoury flavour and a balanced kick of heat.

Frequently Asked Questions

What is Bear & Burton's Fireshire?

Fireshire is a spicy Worcestershire-style version of Bear & Burton's W Sauce, combining tangy, savoury and sweet flavour with serrano, habanero and ghost pepper heat.

Is Fireshire a hot sauce?

Fireshire is better described as a spicy Worcestershire-style cooking and seasoning sauce. It brings noticeable heat, but its flavour profile is broader and more savoury than a traditional hot sauce.

What can I use Fireshire on?

Use it on steak, burgers, ribs, chicken, seafood, grilled foods, marinades and finishing sauces. It can also be used in savoury cocktails such as Bloody Marys and Micheladas.

How spicy is Fireshire?

Fireshire contains serrano, habanero and ghost peppers, so it has a noticeable kick. The sauce is formulated to balance the heat with savoury, tangy and slightly sweet flavours rather than delivering heat alone.

Does Fireshire contain fish?

Yes. Fireshire contains anchovy paste and is labelled as containing fish.

Where is Fireshire made?

Bear & Burton's Fireshire is made in the USA.

Bring the Fire Without Losing the Flavour

Bear & Burton's Fireshire W Sauce delivers thick, tangy and savoury Worcestershire-style flavour with serrano, habanero and ghost pepper heat. Use it for steaks, burgers, ribs, chicken, seafood, marinades, finishing sauces and more whenever your food needs both depth and fire.