{"product_id":"hi-mountain-polish-sausage-kit","title":"Hi Mountain Polish Sausage Making Kit – Makes 30 lbs","description":"\u003ch2\u003eHi Mountain Polish Sausage Making Kit – Makes 30 lbs\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMake delicious homemade Polish-style sausage with the Hi Mountain Polish Sausage Kit.\u003c\/strong\u003e This complete kit combines a savoury blend of spices and garlic with cure, natural hog casings and detailed instructions for preparing sausage at home.\u003c\/p\u003e\n\u003cp\u003eUse with beef, pork, poultry or wild game. Each kit seasons up to \u003cstrong\u003e30 lbs (13.6 kg) of meat\u003c\/strong\u003e, with the option to make smaller 3 lb batches.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional Polish-style garlic and spice flavour\u003c\/li\u003e\n\u003cli\u003eSeasons up to 30 lbs of meat\u003c\/li\u003e\n\u003cli\u003ePrepare smaller 3 lb batches\u003c\/li\u003e\n\u003cli\u003eSuitable for beef, pork, poultry and wild game\u003c\/li\u003e\n\u003cli\u003eIncludes natural hog casings, seasoning and cure\u003c\/li\u003e\n\u003cli\u003eDetailed sausage-making instructions included\u003c\/li\u003e\n\u003cli\u003eGreat for hunters and home meat processors\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Hi Mountain Seasonings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Polish Sausage Making Kit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Item:\u003c\/strong\u003e 034\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Polish-Style\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat Capacity:\u003c\/strong\u003e Up to 30 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Option:\u003c\/strong\u003e 3 lbs at a time\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCasings:\u003c\/strong\u003e Natural Hog Casings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eWhat's Included\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e2 × 4.2 oz Hi Mountain Cure Packets\u003c\/li\u003e\n\u003cli\u003e2 × 10 oz Polish Sausage Seasoning Packets\u003c\/li\u003e\n\u003cli\u003e1 Pack of Natural Hog Casings\u003c\/li\u003e\n\u003cli\u003eDetailed Sausage-Making Instructions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eTraditional Polish-Style Sausage Flavour\u003c\/h2\u003e\n\u003cp\u003eEnjoy savoury homemade sausage with a classic combination of spices and garlic. This Polish-style seasoning is a versatile choice for preparing flavourful sausage links to serve grilled, cooked with vegetables or sliced into hearty meals.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003ePerfect for Homemade Kielbasa-Style Sausage\u003c\/h2\u003e\n\u003cp\u003ePolish sausage is a favourite for grilling, sandwiches and comforting family meals. Use this kit to create your own kielbasa-style sausage with your preferred meat blend, following the manufacturer's preparation directions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGreat for Wild Game Processing\u003c\/h2\u003e\n\u003cp\u003eTurn properly handled venison, elk or other wild game into homemade Polish-style sausage. The kit also works with beef, pork and poultry, making it useful for hunters and home butchers.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eFlexible 3 lb Batches\u003c\/h2\u003e\n\u003cp\u003ePrepare up to 30 lbs of sausage or make smaller 3 lb batches. Follow the included instructions to measure seasoning and cure correctly and complete the required preparation and cooking steps.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eHomemade Polish Sausage\u003c\/li\u003e\n\u003cli\u003eKielbasa-Style Sausage Links\u003c\/li\u003e\n\u003cli\u003eGrilling and Family Meals\u003c\/li\u003e\n\u003cli\u003eVenison and Elk Processing\u003c\/li\u003e\n\u003cli\u003eBeef, Pork and Poultry Sausage\u003c\/li\u003e\n\u003cli\u003eHunters and Home Butchers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Hi Mountain Seasonings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Polish Sausage Making Kit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eItem Number:\u003c\/strong\u003e 034\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapacity:\u003c\/strong\u003e 30 lbs (13.6 kg)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmall Batch:\u003c\/strong\u003e 3 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCure:\u003c\/strong\u003e 2 × 4.2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e 2 × 10 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCasings:\u003c\/strong\u003e Natural Hog Casings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning Ingredients:\u003c\/strong\u003e Corn syrup solids, salt, spices, monosodium glutamate (MSG), garlic powder.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCure Ingredients:\u003c\/strong\u003e Salt, sugar, sodium nitrite (0.85%), caramel colour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy Buy This?\u003c\/h2\u003e\n\u003cp\u003eThe Hi Mountain Polish Sausage Kit brings seasoning, cure, natural hog casings and instructions together in one convenient package. Its generous 30 lb capacity makes it practical for both seasonal wild game processing and everyday homemade sausage making.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eHow much Polish sausage does this kit make?\u003c\/h3\u003e\u003cp\u003eIt seasons up to 30 lbs (13.6 kg) of meat.\u003c\/p\u003e\n\u003ch3\u003eCan I make smaller batches?\u003c\/h3\u003e\u003cp\u003eYes. You can prepare 3 lb batches by following the included instructions.\u003c\/p\u003e\n\u003ch3\u003eCan I use venison or elk?\u003c\/h3\u003e\u003cp\u003eYes. The kit works with wild game, beef, pork and poultry.\u003c\/p\u003e\n\u003ch3\u003eIs this suitable for kielbasa-style sausage?\u003c\/h3\u003e\u003cp\u003eYes. It provides a Polish-style garlic and spice seasoning suitable for homemade sausage links.\u003c\/p\u003e\n\u003ch3\u003eAre natural hog casings included?\u003c\/h3\u003e\u003cp\u003eYes. One pack of natural hog casings is included.\u003c\/p\u003e\n\u003ch3\u003eDoes the seasoning contain MSG?\u003c\/h3\u003e\u003cp\u003eYes. Monosodium glutamate is listed in the seasoning ingredients.\u003c\/p\u003e\n\u003ch3\u003eDoes the kit include cure?\u003c\/h3\u003e\u003cp\u003eYes. Two 4.2 oz cure packets containing sodium nitrite are included. Follow the manufacturer's preparation, cooking and storage instructions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eMake Homemade Polish Sausage Your Way\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare up to 30 lbs of savoury Polish-style sausage with the Hi Mountain Polish Sausage Kit, complete with garlic and spice seasoning, cure, natural hog casings and detailed instructions.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Hi Mountain Seasonings","offers":[{"title":"Default Title","offer_id":67991261741310,"sku":"00034","price":56.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0404\/0510\/6842\/files\/SausageKits_Polish_Product__77142.jpg?v=1793912525","url":"https:\/\/leapfrogoutdoor.com\/products\/hi-mountain-polish-sausage-kit","provider":"Leapfrog Outdoor","version":"1.0","type":"link"}