{"product_id":"hi-mountain-original-summer-sausage-kit","title":"Hi Mountain Original Summer Sausage Making Kit – Makes 30 lbs","description":"\u003ch2\u003eHi Mountain Original Summer Sausage Making Kit – Makes 30 lbs\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMake delicious homemade summer sausage with the Hi Mountain Original Summer Sausage Kit.\u003c\/strong\u003e This convenient kit includes classic summer sausage seasoning, cure, mahogany fibrous casings and detailed instructions to help you prepare savoury sausage at home.\u003c\/p\u003e\n\u003cp\u003eEach kit seasons up to \u003cstrong\u003e30 lbs (13.6 kg) of meat\u003c\/strong\u003e, with the flexibility to prepare smaller 3 lb batches. An excellent choice for hunters, home butchers and anyone who enjoys making sausage from scratch.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eClassic original summer sausage flavour\u003c\/li\u003e\n\u003cli\u003eSeasons up to 30 lbs of meat\u003c\/li\u003e\n\u003cli\u003eMake convenient 3 lb batches\u003c\/li\u003e\n\u003cli\u003eGreat for homemade beef, pork and wild game sausage\u003c\/li\u003e\n\u003cli\u003eIncludes seasoning, cure and mahogany fibrous casings\u003c\/li\u003e\n\u003cli\u003eDetailed instructions included\u003c\/li\u003e\n\u003cli\u003eIdeal for home meat processing and sausage making\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Hi Mountain Seasonings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Original Summer Sausage Kit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Original\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat Capacity:\u003c\/strong\u003e Up to 30 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Option:\u003c\/strong\u003e 3 lbs at a time\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCasings:\u003c\/strong\u003e Mahogany Fibrous\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncludes:\u003c\/strong\u003e Seasoning, Cure, Casings and Instructions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eWhat's Included\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e2 × 4.2 oz Hi Mountain Cure Packets\u003c\/li\u003e\n\u003cli\u003e2 × 10 oz Original Summer Sausage Seasoning Packets\u003c\/li\u003e\n\u003cli\u003e1 Pack of Mahogany Fibrous Casings\u003c\/li\u003e\n\u003cli\u003eDetailed Sausage-Making Instructions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eClassic Summer Sausage Flavour\u003c\/h2\u003e\n\u003cp\u003eEnjoy the savoury taste of traditional summer sausage with Hi Mountain's Original seasoning blend. Its balanced combination of salt, spices and seasonings makes it a versatile choice for homemade sausage without the added hickory smoke emphasis of Hunter's Blend.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGreat for Wild Game Processing\u003c\/h2\u003e\n\u003cp\u003eMake homemade summer sausage using properly handled venison, elk or other wild game, or prepare your favourite beef or pork sausage blend. Follow the manufacturer's instructions for meat selection, curing and cooking.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eMake 30 lbs or Smaller Batches\u003c\/h2\u003e\n\u003cp\u003eWhether you're processing meat after hunting season or preparing sausage for family meals, this kit offers flexibility. Make up to 30 lbs in total or prepare 3 lb batches using the correct measured amounts of seasoning and cure.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eMahogany Fibrous Casings Included\u003c\/h2\u003e\n\u003cp\u003eThe included mahogany fibrous casings help give your homemade summer sausage its traditional shape and appearance. Seasoning, cure and casings are supplied together for convenient preparation.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eHomemade Summer Sausage\u003c\/li\u003e\n\u003cli\u003eVenison and Elk Processing\u003c\/li\u003e\n\u003cli\u003eBeef and Pork Sausage\u003c\/li\u003e\n\u003cli\u003eHunters and Home Butchers\u003c\/li\u003e\n\u003cli\u003eSandwiches and Snack Platters\u003c\/li\u003e\n\u003cli\u003eHome Meat Processing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Hi Mountain Seasonings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e Summer Sausage Making Kit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Original\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat Capacity:\u003c\/strong\u003e 30 lbs (13.6 kg)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmall Batch Option:\u003c\/strong\u003e 3 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCure:\u003c\/strong\u003e 2 × 4.2 oz Packets\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e 2 × 10 oz Packets\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCasings:\u003c\/strong\u003e Mahogany Fibrous\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning Ingredients:\u003c\/strong\u003e Corn syrup solids, salt, monosodium glutamate (MSG), spices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCure Ingredients:\u003c\/strong\u003e Salt, sugar, sodium nitrite (0.85%), caramel colour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy Buy This?\u003c\/h2\u003e\n\u003cp\u003eThe Hi Mountain Original Summer Sausage Kit brings together seasoning, cure, casings and instructions in one convenient package. With enough seasoning for up to 30 lbs of meat, it's a practical option for hunters and home sausage makers.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eHow much summer sausage can this kit make?\u003c\/h3\u003e\u003cp\u003eIt seasons up to 30 lbs (13.6 kg) of meat.\u003c\/p\u003e\n\u003ch3\u003eCan I make smaller batches?\u003c\/h3\u003e\u003cp\u003eYes. The kit supports 3 lb batches when prepared according to the included instructions.\u003c\/p\u003e\n\u003ch3\u003eCan I use venison or elk?\u003c\/h3\u003e\u003cp\u003eYes. Wild game is a popular option for homemade summer sausage. Follow the instructions for your meat blend.\u003c\/p\u003e\n\u003ch3\u003eAre sausage casings included?\u003c\/h3\u003e\u003cp\u003eYes. The kit includes mahogany fibrous casings.\u003c\/p\u003e\n\u003ch3\u003eDoes the seasoning contain MSG?\u003c\/h3\u003e\u003cp\u003eYes. Monosodium glutamate is listed in the seasoning ingredients.\u003c\/p\u003e\n\u003ch3\u003eDoes the kit include cure?\u003c\/h3\u003e\u003cp\u003eYes. Two 4.2 oz cure packets containing sodium nitrite are included.\u003c\/p\u003e\n\u003ch3\u003eDoes homemade summer sausage need cooking?\u003c\/h3\u003e\u003cp\u003eFollow the manufacturer's complete curing, cooking, cooling and storage instructions. Do not assume the finished sausage is shelf-stable.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eMake Classic Homemade Summer Sausage\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare up to 30 lbs of savoury homemade summer sausage with the Hi Mountain Original Summer Sausage Kit, complete with seasoning, cure, mahogany fibrous casings and instructions.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Hi Mountain Seasonings","offers":[{"title":"Default Title","offer_id":67990463217918,"sku":"0032","price":46.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0404\/0510\/6842\/files\/SausageKits_SUM_Original_Product__16863.webp?v=1793910131","url":"https:\/\/leapfrogoutdoor.com\/products\/hi-mountain-original-summer-sausage-kit","provider":"Leapfrog Outdoor","version":"1.0","type":"link"}