{"product_id":"hi-mountain-hickory-snackin-stick-kit","title":"Hi Mountain Hickory Snackin' Stick Kit – Makes 20 lbs","description":"\u003ch2\u003eHi Mountain Hickory Snackin' Stick Kit – Makes 20 lbs\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMake delicious homemade snack sticks with classic hickory smoke flavour!\u003c\/strong\u003e The Hi Mountain Hickory Snackin' Stick Kit captures the rich, savoury taste of one of the most popular smoking woods, combining hickory seasoning with garlic and spices.\u003c\/p\u003e\n\u003cp\u003eEach kit seasons up to \u003cstrong\u003e20 lbs (9.1 kg) of ground meat\u003c\/strong\u003e. Use with beef, wild game, poultry, fish or another suitable meat. Seasoning, cure and 21 mm mahogany collagen casings are included.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eClassic, savoury hickory smoke flavour\u003c\/li\u003e\n\u003cli\u003eSeasons up to 20 lbs of ground meat\u003c\/li\u003e\n\u003cli\u003eGreat for beef, venison, elk, poultry and fish\u003c\/li\u003e\n\u003cli\u003eIncludes seasoning, cure and collagen casings\u003c\/li\u003e\n\u003cli\u003eFour strands of 21 mm mahogany casings\u003c\/li\u003e\n\u003cli\u003eIdeal for hunters and home sausage makers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Hi Mountain Seasonings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Hickory Snackin' Stick Kit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Hickory Smoke\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat Capacity:\u003c\/strong\u003e Up to 20 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCasings:\u003c\/strong\u003e 21 mm Mahogany Collagen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat Options:\u003c\/strong\u003e Beef, Wild Game, Poultry and Fish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eWhat's Included\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e2 × 3.0 oz Hickory Seasoning Packets\u003c\/li\u003e\n\u003cli\u003e2 × 4.2 oz Hi Mountain Cure Packets\u003c\/li\u003e\n\u003cli\u003e4 Strands of 21 mm Mahogany Collagen Casings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eClassic Hickory Smoke Flavour\u003c\/h2\u003e\n\u003cp\u003eHickory is a favourite smoking wood for its rich, savoury character. This seasoning combines hickory powder, garlic and spices to deliver traditional smoky flavour in homemade meat sticks.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003ePerfect for Wild Game Processing\u003c\/h2\u003e\n\u003cp\u003eTurn properly handled venison, elk or other wild game into flavourful homemade snack sticks. The kit also works with beef, poultry, fish and other suitable meats when prepared according to the manufacturer's directions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eHomemade Snack Sticks for Outdoor Adventures\u003c\/h2\u003e\n\u003cp\u003eMake hickory-flavoured meat sticks for hunting trips, camping, fishing or everyday snacking. Follow the manufacturer's curing, cooking, cooling and storage instructions for safe preparation.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e21 mm Collagen Casings Included\u003c\/h2\u003e\n\u003cp\u003eFour strands of mahogany collagen casings help create traditional snack stick shapes. A suitable meat grinder, sausage stuffer and cooking equipment may be required separately.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eHomemade Hickory Snack Sticks\u003c\/li\u003e\n\u003cli\u003eVenison and Elk Meat Sticks\u003c\/li\u003e\n\u003cli\u003eBeef and Poultry Snack Sticks\u003c\/li\u003e\n\u003cli\u003eHunting and Camping Snacks\u003c\/li\u003e\n\u003cli\u003eHome Meat Processing\u003c\/li\u003e\n\u003cli\u003eHickory Smoke Lovers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Hi Mountain Seasonings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e Snack Stick Making Kit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Hickory\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat Capacity:\u003c\/strong\u003e 20 lbs (9.1 kg)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e 2 × 3.0 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCure:\u003c\/strong\u003e 2 × 4.2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCasings:\u003c\/strong\u003e 4 Strands, 21 mm Mahogany Collagen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning Ingredients:\u003c\/strong\u003e Salt, spice, garlic powder, hickory powder with malto-dextrin and spice extractives, less than 2% soybean oil (refined to be allergen free) and silicon dioxide to prevent caking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCure Ingredients:\u003c\/strong\u003e Salt, sugar, sodium nitrite (.85%), caramel color.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy Buy This?\u003c\/h2\u003e\n\u003cp\u003eThe Hi Mountain Hickory Snackin' Stick Kit combines traditional hickory flavour with seasoning, cure and collagen casings in one convenient package. Its 20 lb capacity makes it ideal for homemade meat snacks and wild game processing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eHow much meat does this kit season?\u003c\/h3\u003e\u003cp\u003eEach kit seasons up to 20 lbs (9.1 kg) of ground meat.\u003c\/p\u003e\n\u003ch3\u003eWhat does Hickory Snackin' Stick taste like?\u003c\/h3\u003e\u003cp\u003eIt features rich, savoury hickory smoke flavour with garlic and spices.\u003c\/p\u003e\n\u003ch3\u003eCan I use venison or elk?\u003c\/h3\u003e\u003cp\u003eYes. The kit can be used with wild game and other suitable meats.\u003c\/p\u003e\n\u003ch3\u003eCan I use poultry or fish?\u003c\/h3\u003e\u003cp\u003eYes. Both are listed as suitable options. Follow the appropriate preparation instructions.\u003c\/p\u003e\n\u003ch3\u003eWhat size casings are included?\u003c\/h3\u003e\u003cp\u003eFour strands of 21 mm mahogany collagen casings.\u003c\/p\u003e\n\u003ch3\u003eDoes the kit include cure?\u003c\/h3\u003e\u003cp\u003eYes. Two 4.2 oz packets of Hi Mountain cure are included.\u003c\/p\u003e\n\u003ch3\u003eAre finished snack sticks shelf-stable?\u003c\/h3\u003e\u003cp\u003eDo not assume so. Follow the manufacturer's curing, cooking and storage instructions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eMake Hickory Snackin' Sticks at Home\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare up to 20 lbs of smoky homemade meat sticks with the Hi Mountain Hickory Snackin' Stick Kit, complete with seasoning, cure and 21 mm collagen casings.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Hi Mountain Seasonings","offers":[{"title":"Default Title","offer_id":67991712825598,"sku":"0092","price":52.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0404\/0510\/6842\/files\/SStick_DETAIL_Hickory_Product__20881.webp?v=1793920503","url":"https:\/\/leapfrogoutdoor.com\/products\/hi-mountain-hickory-snackin-stick-kit","provider":"Leapfrog Outdoor","version":"1.0","type":"link"}