{"product_id":"hi-mountain-cracked-pepper-garlic-summer-sausage-kit","title":"Hi Mountain Cracked Pepper 'n Garlic Summer Sausage Kit – 30 lbs","description":"\u003ch2\u003eHi Mountain Cracked Pepper 'n Garlic Summer Sausage Kit – 30 lbs\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMake homemade summer sausage with the bold, savoury flavour of Hi Mountain Cracked Pepper 'n Garlic.\u003c\/strong\u003e This sausage-making kit combines a pepper-and-garlic-inspired seasoning blend with cure, mahogany fibrous casings and detailed instructions.\u003c\/p\u003e\n\u003cp\u003eEach kit seasons up to \u003cstrong\u003e30 lbs (13.6 kg) of meat\u003c\/strong\u003e, with the option to prepare smaller 3 lb batches. Perfect for hunters, home butchers and homemade sausage enthusiasts.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eBold cracked pepper and garlic-inspired flavour\u003c\/li\u003e\n\u003cli\u003eSeasons up to 30 lbs of meat\u003c\/li\u003e\n\u003cli\u003eConvenient 3 lb batch option\u003c\/li\u003e\n\u003cli\u003eGreat for homemade wild game sausage\u003c\/li\u003e\n\u003cli\u003eIncludes seasoning, cure and mahogany fibrous casings\u003c\/li\u003e\n\u003cli\u003eDetailed sausage-making instructions included\u003c\/li\u003e\n\u003cli\u003eIdeal for home meat processing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Hi Mountain Seasonings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Cracked Pepper 'n Garlic Summer Sausage Kit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Cracked Pepper 'n Garlic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat Capacity:\u003c\/strong\u003e Up to 30 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Option:\u003c\/strong\u003e 3 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCasings:\u003c\/strong\u003e Mahogany Fibrous\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eWhat's Included\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e2 × 4.2 oz Hi Mountain Cure Packets\u003c\/li\u003e\n\u003cli\u003e2 × 10 oz Seasoning Packets\u003c\/li\u003e\n\u003cli\u003e1 Pack of Mahogany Fibrous Casings\u003c\/li\u003e\n\u003cli\u003eDetailed Sausage-Making Instructions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eBold Pepper and Garlic Flavour\u003c\/h2\u003e\n\u003cp\u003eEnjoy savoury homemade summer sausage with the distinctive flavour of cracked pepper and garlic. This blend is a delicious choice for slicing into snacks, serving on charcuterie boards or enjoying in sandwiches.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003ePerfect for Wild Game Processing\u003c\/h2\u003e\n\u003cp\u003eTurn properly handled venison, elk or other suitable meat blends into flavourful homemade summer sausage. Follow the manufacturer's directions for meat selection, seasoning, curing and cooking.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eMake Up to 30 lbs or Smaller Batches\u003c\/h2\u003e\n\u003cp\u003ePrepare sausage in larger quantities or make 3 lbs at a time. Measure the seasoning and cure precisely according to Hi Mountain's instructions for each batch.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eMahogany Fibrous Casings Included\u003c\/h2\u003e\n\u003cp\u003eThe included fibrous casings help create traditional summer sausage logs. With seasoning, cure, casings and instructions in one kit, preparing homemade sausage is more convenient.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eCracked Pepper and Garlic Summer Sausage\u003c\/li\u003e\n\u003cli\u003eVenison and Elk Processing\u003c\/li\u003e\n\u003cli\u003eHomemade Sausage Logs\u003c\/li\u003e\n\u003cli\u003eSandwiches and Snack Platters\u003c\/li\u003e\n\u003cli\u003eHunters and Home Butchers\u003c\/li\u003e\n\u003cli\u003eHome Meat Processing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Hi Mountain Seasonings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e Summer Sausage Making Kit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Cracked Pepper 'n Garlic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat Capacity:\u003c\/strong\u003e 30 lbs (13.6 kg)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmall Batch:\u003c\/strong\u003e 3 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCure:\u003c\/strong\u003e 2 × 4.2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e 2 × 10 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCasings:\u003c\/strong\u003e Mahogany Fibrous\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning Ingredients:\u003c\/strong\u003e Corn syrup solids, salt, spices, dehydrated garlic, monosodium glutamate, soybean oil (refined to be allergen free).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCure Ingredients:\u003c\/strong\u003e Salt, sugar, sodium nitrite (0.85%), caramel colour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy Buy This?\u003c\/h2\u003e\n\u003cp\u003eHi Mountain Cracked Pepper 'n Garlic combines savoury seasoning, cure, fibrous casings and instructions in one convenient kit. Its 30 lb capacity makes it an excellent option for homemade sausage and seasonal wild game processing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eHow much sausage does this kit make?\u003c\/h3\u003e\u003cp\u003eIt seasons up to 30 lbs (13.6 kg) of meat.\u003c\/p\u003e\n\u003ch3\u003eCan I make smaller batches?\u003c\/h3\u003e\u003cp\u003eYes. You can prepare 3 lb batches according to the instructions.\u003c\/p\u003e\n\u003ch3\u003eWhat does Cracked Pepper 'n Garlic taste like?\u003c\/h3\u003e\u003cp\u003eIt has a savoury pepper-and-garlic flavour designed for homemade summer sausage.\u003c\/p\u003e\n\u003ch3\u003eCan I use venison or elk?\u003c\/h3\u003e\u003cp\u003eYes. Follow the manufacturer's directions for suitable wild game meat blends.\u003c\/p\u003e\n\u003ch3\u003eAre casings included?\u003c\/h3\u003e\u003cp\u003eYes. The kit includes mahogany fibrous casings.\u003c\/p\u003e\n\u003ch3\u003eDoes the seasoning contain MSG?\u003c\/h3\u003e\u003cp\u003eYes. Monosodium glutamate is listed in the ingredients.\u003c\/p\u003e\n\u003ch3\u003eDoes the kit include cure?\u003c\/h3\u003e\u003cp\u003eYes. Two 4.2 oz cure packets are included. Follow the manufacturer's exact curing, cooking and storage instructions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eMake Cracked Pepper 'n Garlic Summer Sausage\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare up to 30 lbs of delicious homemade summer sausage with Hi Mountain Cracked Pepper 'n Garlic, complete with seasoning, cure, fibrous casings and detailed instructions.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Hi Mountain Seasonings","offers":[{"title":"Default Title","offer_id":34555229995162,"sku":"00042","price":46.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0404\/0510\/6842\/files\/SausageKits_SUM_CRpepperGarlic_Product__90218.webp?v=1793912781","url":"https:\/\/leapfrogoutdoor.com\/products\/hi-mountain-cracked-pepper-garlic-summer-sausage-kit","provider":"Leapfrog Outdoor","version":"1.0","type":"link"}