{"product_id":"fire-smoke-society-black-tan-steak-rub","title":"Fire \u0026 Smoke Society Black \u0026 Tan Steak Rub","description":"\u003cp\u003eThere is a big debate about which Fire \u0026amp; Smoke seasoning is the best steak seasoning, and the Black \u0026amp; Tan fans are possibly the most devoted to their rub of choice. Black \u0026amp; Tan seasoning blend was designed to give beef (especially steaks and brisket), lamb, pork, and game a delicious flavor that contrasts beautifully with a rosy interior. Salt, pepper, and garlic are a classic combo, so we started there. To make it uniquely Fire \u0026amp; Smoke, we chose some special ingredients: black salt, coarse cracked black peppercorns, garlic, and then added a hint of brown sugar for caramelization \u0026amp; a hint of rosemary for some elegant earthiness.\u003c\/p\u003e\n\u003cp\u003ePro-Tip: Medium-rare is the temp you are looking for. If you go well-done, we're calling the cops.\u003c\/p\u003e\n\u003ch3\u003eTASTES GREAT ON\u003c\/h3\u003e\n\u003cp\u003eBeef (especially steaks and brisket), lamb, pork, and game.\u003c\/p\u003e\n\u003ch3\u003eFLAVOR PROFILE\u003c\/h3\u003e\n\u003cp\u003eHawaiian black salt, cracked black pepper, rosemary, and garlic create an awesome looking rub that delivers robust and satisfying steakhouse flavors.\u003c\/p\u003e\n\u003ch3\u003eINGREDIENTS\u003c\/h3\u003e\n\u003cp\u003eSalt, spices (including black pepper and rosemary), Hawaiian black sea salt and activated charcoal (derived from coconut shells), brown sugar, dehydrated garlic and espresso ground coffee.\u003c\/p\u003e","brand":"Fire \u0026 Smoke Society","offers":[{"title":"Default Title","offer_id":47808408191230,"sku":"FSBTR16","price":16.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0404\/0510\/6842\/files\/BlackTan-XL_InCom_Front_600x600px_Arrow.webp?v=1771373020","url":"https:\/\/leapfrogoutdoor.com\/products\/fire-smoke-society-black-tan-steak-rub","provider":"Leapfrog Outdoor","version":"1.0","type":"link"}