{"title":"Meat Church BBQ","description":null,"products":[{"product_id":"meat-church-garlic-jalapeno-blanco-seasoning","title":"Meat Church Garlic \u0026 Jalapeño BLANCO Seasoning – 12 oz","description":"\u003ch2\u003eMeat Church Garlic \u0026amp; Jalapeño BLANCO Seasoning – 12 oz\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church Garlic \u0026amp; Jalapeño BLANCO Seasoning\u003c\/strong\u003e takes the savoury flavour profile of the fan-favourite original BLANCO and turns up the heat with a kick of jalapeño. Built around rich garlic, premium spices and dehydrated jalapeño, this versatile seasoning delivers big savoury flavour followed by a smooth, subtle heat.\u003c\/p\u003e\n\n\u003cp\u003eUse it on \u003cstrong\u003ebeef, chicken, pork, seafood, vegetables and just about anything cooked over fire\u003c\/strong\u003e. Whether you're firing up the smoker, grilling steaks, roasting chicken or seasoning vegetables in the kitchen, Garlic \u0026amp; Jalapeño BLANCO brings together bold garlic flavour and approachable jalapeño heat in one easy-to-use 12 oz shaker.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eBold garlic-forward flavour\u003c\/li\u003e\n\u003cli\u003eSubtle jalapeño kick\u003c\/li\u003e\n\u003cli\u003eSavoury BLANCO-inspired flavour profile\u003c\/li\u003e\n\u003cli\u003eVersatile all-purpose seasoning\u003c\/li\u003e\n\u003cli\u003eExcellent on beef, chicken, pork and seafood\u003c\/li\u003e\n\u003cli\u003eGreat for grilled and roasted vegetables\u003c\/li\u003e\n\u003cli\u003eWorks on the grill, smoker or in the kitchen\u003c\/li\u003e\n\u003cli\u003eExcellent as a standalone seasoning or flavour-building layer\u003c\/li\u003e\n\u003cli\u003eNo gluten\u003c\/li\u003e\n\u003cli\u003eNo dairy\u003c\/li\u003e\n\u003cli\u003eConvenient 12 oz shaker\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Garlic \u0026amp; Jalapeño BLANCO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e All-Purpose BBQ Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour Profile:\u003c\/strong\u003e Savoury, Garlic-Forward \u0026amp; Mildly Spicy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrimary Flavours:\u003c\/strong\u003e Garlic \u0026amp; Jalapeño\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat:\u003c\/strong\u003e Subtle Jalapeño Kick\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 12 oz \/ 340.2 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo Gluten:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo Dairy:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContains MSG:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBig Garlic Flavour with a Jalapeño Kick\u003c\/h2\u003e\n\n\u003cp\u003eGarlic \u0026amp; Jalapeño BLANCO starts with the savoury character that made Meat Church BLANCO so versatile and adds dehydrated jalapeño for an extra layer of flavour and heat.\u003c\/p\u003e\n\n\u003cp\u003eThe garlic remains front and centre, while the jalapeño provides a noticeable but approachable kick rather than overwhelming the food with extreme heat.\u003c\/p\u003e\n\n\u003cp\u003eThe result is a seasoning that can add plenty of character without limiting you to one particular meat or cooking style.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eInspired by Meat Church BLANCO\u003c\/h2\u003e\n\n\u003cp\u003eMeat Church developed Garlic \u0026amp; Jalapeño BLANCO as a kicked-up variation of its popular BLANCO seasoning.\u003c\/p\u003e\n\n\u003cp\u003eThe combination provides the savoury foundation BLANCO fans expect while adding jalapeño to create a bolder option for cooks who want a little more heat.\u003c\/p\u003e\n\n\u003cp\u003eIf you already use BLANCO as an all-purpose seasoning, Garlic \u0026amp; Jalapeño BLANCO gives you another flavour profile to keep beside the grill.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eMade for Beef\u003c\/h2\u003e\n\n\u003cp\u003eThe garlic-forward savoury profile makes this seasoning an excellent match for beef. Shake it over steaks, burgers, tri-tip or other beef cuts before grilling or smoking.\u003c\/p\u003e\n\n\u003cp\u003eIt can be used by itself or as part of a layered seasoning approach when you want additional colour, texture or flavour from another rub.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eExcellent on Chicken \u0026amp; Pork\u003c\/h2\u003e\n\n\u003cp\u003eGarlic and jalapeño are a natural combination for chicken and pork. Use this seasoning on chicken breasts, thighs, wings, whole chicken, pork chops, tenderloin or other grilled and smoked favourites.\u003c\/p\u003e\n\n\u003cp\u003eThe savoury seasoning base adds plenty of flavour while the jalapeño provides an extra kick without turning the finished dish into an excessively hot meal.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eDon't Stop at Meat\u003c\/h2\u003e\n\n\u003cp\u003eGarlic \u0026amp; Jalapeño BLANCO isn't limited to the barbecue. Its versatile flavour profile also works extremely well on vegetables, potatoes and other savoury dishes.\u003c\/p\u003e\n\n\u003cp\u003eUse it for grilling, smoking, roasting or everyday kitchen cooking whenever you want to add garlic-rich flavour with a little jalapeño warmth.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eSteak\u003c\/li\u003e\n\u003cli\u003eBurgers\u003c\/li\u003e\n\u003cli\u003eTri-Tip\u003c\/li\u003e\n\u003cli\u003eBeef\u003c\/li\u003e\n\u003cli\u003eChicken\u003c\/li\u003e\n\u003cli\u003eChicken Wings\u003c\/li\u003e\n\u003cli\u003ePork\u003c\/li\u003e\n\u003cli\u003eSeafood\u003c\/li\u003e\n\u003cli\u003eGrilled Vegetables\u003c\/li\u003e\n\u003cli\u003eRoasted Vegetables\u003c\/li\u003e\n\u003cli\u003ePotatoes\u003c\/li\u003e\n\u003cli\u003eGrilling\u003c\/li\u003e\n\u003cli\u003eSmoking\u003c\/li\u003e\n\u003cli\u003eRoasting\u003c\/li\u003e\n\u003cli\u003eEveryday Kitchen Cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Salt, Spices, Dehydrated Garlic, Monosodium Glutamate, Dehydrated Jalapeno, Butter Flavor (Maltodextrin, Salt, Organic Sunflower Oil, Enzyme-Modified Sunflower Oil, Rice Starch, Natural Flavors, Tocopherol to Preserve Freshness).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNo Gluten. No Dairy.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eAlways refer to the physical product label for the most current ingredient, allergen and dietary information.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Garlic \u0026amp; Jalapeño BLANCO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCategory:\u003c\/strong\u003e Seasoning \/ BBQ Rub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Garlic \u0026amp; Jalapeño\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat Profile:\u003c\/strong\u003e Subtle Jalapeño Kick\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 12 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMetric Weight:\u003c\/strong\u003e 340.2 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo Gluten:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo Dairy:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContains MSG:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e United States\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy Buy This?\u003c\/h2\u003e\n\n\u003cp\u003eMeat Church Garlic \u0026amp; Jalapeño BLANCO is an excellent choice if you want an \u003cstrong\u003eall-purpose seasoning with more personality than a basic salt, pepper and garlic blend\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe combination of bold garlic, savoury spices and jalapeño makes it versatile enough to move from steaks and burgers to chicken, pork, seafood and vegetables without needing a different rub for every cook.\u003c\/p\u003e\n\n\u003cp\u003eIt also fills an excellent spot between traditional savoury seasonings and genuinely hot blends. You get noticeable jalapeño character and warmth while keeping the food itself at the centre of the flavour.\u003c\/p\u003e\n\n\u003cp\u003eFor fans of the original Meat Church BLANCO who want to add a little extra heat, Garlic \u0026amp; Jalapeño BLANCO is a natural addition to the seasoning cabinet.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003ch3\u003eWhat does Meat Church Garlic \u0026amp; Jalapeño BLANCO taste like?\u003c\/h3\u003e\n\n\u003cp\u003eIt has a savoury, garlic-forward flavour with a subtle jalapeño kick. It builds on the flavour profile of Meat Church's original BLANCO seasoning while adding extra pepper flavour and heat.\u003c\/p\u003e\n\n\u003ch3\u003eIs Garlic \u0026amp; Jalapeño BLANCO extremely spicy?\u003c\/h3\u003e\n\n\u003cp\u003eNo. It is designed around big garlic flavour with a noticeable but approachable jalapeño kick rather than extreme heat.\u003c\/p\u003e\n\n\u003ch3\u003eWhat meats can I use it on?\u003c\/h3\u003e\n\n\u003cp\u003eGarlic \u0026amp; Jalapeño BLANCO is extremely versatile and works well with \u003cstrong\u003ebeef, chicken, pork and seafood\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eIs it good on steak?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Its savoury garlic and jalapeño flavour profile makes it an excellent seasoning for steaks, tri-tip and other beef cuts.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use it on chicken?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Try it on chicken breasts, thighs, wings or whole chicken for a savoury garlic flavour with a jalapeño kick.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use it on vegetables?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Meat Church specifically recommends the seasoning for vegetables in addition to meat and seafood. Try it on potatoes, Brussels sprouts and other grilled or roasted vegetables.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use it indoors?\u003c\/h3\u003e\n\n\u003cp\u003eAbsolutely. Although it is an excellent grilling and BBQ seasoning, Garlic \u0026amp; Jalapeño BLANCO can also be used for roasting, pan cooking and everyday kitchen meals.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Garlic \u0026amp; Jalapeño BLANCO contain MSG?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Monosodium glutamate is listed in the ingredients.\u003c\/p\u003e\n\n\u003ch3\u003eDoes it contain gluten?\u003c\/h3\u003e\n\n\u003cp\u003eMeat Church states that Garlic \u0026amp; Jalapeño BLANCO has \u003cstrong\u003eno gluten\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eDoes it contain dairy?\u003c\/h3\u003e\n\n\u003cp\u003eMeat Church states that Garlic \u0026amp; Jalapeño BLANCO has \u003cstrong\u003eno dairy\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eHow much seasoning is in the bottle?\u003c\/h3\u003e\n\n\u003cp\u003eEach shaker contains \u003cstrong\u003e12 oz \/ 340.2 g\u003c\/strong\u003e of seasoning.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is the difference between BLANCO and Garlic \u0026amp; Jalapeño BLANCO?\u003c\/h3\u003e\n\n\u003cp\u003eGarlic \u0026amp; Jalapeño BLANCO is inspired by the savoury flavour profile of the original BLANCO but adds dehydrated jalapeño for additional pepper flavour and heat.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBig Garlic. Subtle Jalapeño. Serious Flavour.\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church Garlic \u0026amp; Jalapeño BLANCO Seasoning combines rich garlic, savoury spices and a subtle jalapeño kick in a versatile 12 oz shaker. Use it on beef, chicken, pork, seafood, vegetables and anything else that could use a bold hit of savoury flavour and approachable heat.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Meat Church","offers":[{"title":"Default Title","offer_id":67620196024574,"sku":null,"price":17.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0404\/0510\/6842\/files\/GARLIC_JALAPENO_BLANCO_1_2048x2048_cb6d783c-cc42-4ff4-9acc-6c86aee4b5e1.webp?v=1790700499"},{"product_id":"meat-church-holy-cow-bbq-rub","title":"Meat Church Holy Cow BBQ Rub – 12 oz","description":"\u003ch2\u003eMeat Church Holy Cow BBQ Rub – 12 oz\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church Holy Cow BBQ Rub\u003c\/strong\u003e brings bold Texas-style barbecue flavour to brisket, tri-tip, steak and just about anything else headed for the grill or smoker. Inspired by the classic beef-forward flavour profiles of legendary Texas barbecue, Holy Cow is a robust seasoning designed especially for big cuts of beef.\u003c\/p\u003e\n\n\u003cp\u003eWhile brisket may be its natural home, Holy Cow is far from a one-trick rub. Use it on steaks, burgers, chicken and other grilled or smoked favourites whenever you want a bold, savoury Texas-style seasoning. The \u003cstrong\u003e12 oz \/ 340.2 g shaker\u003c\/strong\u003e is gluten free and contains no MSG.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eBold Texas-style BBQ flavour\u003c\/li\u003e\n\u003cli\u003eExcellent brisket seasoning\u003c\/li\u003e\n\u003cli\u003eMade for beef\u003c\/li\u003e\n\u003cli\u003eFantastic on tri-tip and steak\u003c\/li\u003e\n\u003cli\u003eGreat on burgers\u003c\/li\u003e\n\u003cli\u003eWorks well on chicken\u003c\/li\u003e\n\u003cli\u003eIdeal for grilling and smoking\u003c\/li\u003e\n\u003cli\u003eSimple, savoury ingredient profile\u003c\/li\u003e\n\u003cli\u003eGluten free\u003c\/li\u003e\n\u003cli\u003eNo MSG\u003c\/li\u003e\n\u003cli\u003eLarge 12 oz shaker\u003c\/li\u003e\n\u003cli\u003eMade by Meat Church BBQ\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Holy Cow BBQ Rub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Texas-Style BBQ Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrimary Use:\u003c\/strong\u003e Beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Brisket, Tri-Tip \u0026amp; Steak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdditional Uses:\u003c\/strong\u003e Burgers, Chicken \u0026amp; More\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 12 oz \/ 340.2 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMSG:\u003c\/strong\u003e No MSG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eTexas-Style BBQ Flavour\u003c\/h2\u003e\n\n\u003cp\u003eHoly Cow is Meat Church's take on the bold, savoury flavour associated with classic \u003cstrong\u003eTexas barbecue\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eIt's especially at home on beef, where its combination of salt, spices, garlic and spice extractives helps build a flavourful exterior without burying the natural character of the meat.\u003c\/p\u003e\n\n\u003cp\u003eIf brisket, smoked beef and big steaks are regulars on your smoker or grill, Holy Cow deserves a spot in your seasoning lineup.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eMade for Brisket\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eBrisket is where Holy Cow really shines.\u003c\/strong\u003e Apply it generously across the surface of the brisket before smoking to build a bold Texas-inspired seasoning layer.\u003c\/p\u003e\n\n\u003cp\u003eIts savoury profile works naturally with low-and-slow smoked beef and can be used on its own or incorporated into a layered seasoning approach.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eExcellent on Tri-Tip\u003c\/h2\u003e\n\n\u003cp\u003eHoly Cow is also an excellent match for \u003cstrong\u003etri-tip\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eWhether you're smoking it low and slow, reverse searing or grilling over direct heat, the robust seasoning complements the rich beef flavour of the cut.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBring Steak Night to the Next Level\u003c\/h2\u003e\n\n\u003cp\u003eUse Holy Cow as a bold seasoning for \u003cstrong\u003eribeye, striploin, sirloin, tenderloin and other favourite steak cuts\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eSeason before grilling, smoking or reverse searing to bring Texas BBQ character to steak night without needing a complicated combination of seasonings.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eGreat for Burgers\u003c\/h2\u003e\n\n\u003cp\u003eHoly Cow isn't limited to whole cuts of beef. Sprinkle it over \u003cstrong\u003eburgers\u003c\/strong\u003e before they hit the grill or griddle for a quick boost of savoury barbecue flavour.\u003c\/p\u003e\n\n\u003cp\u003eIts beef-forward profile makes it an easy seasoning to keep nearby whenever burgers are on the menu.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eTry It on Chicken\u003c\/h2\u003e\n\n\u003cp\u003eAlthough Holy Cow was designed with beef in mind, Meat Church notes that many barbecue enthusiasts also enjoy it on \u003cstrong\u003echicken\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eUse it when you want poultry with a more savoury, Texas-inspired flavour rather than a sweeter traditional BBQ rub.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBuilt for the Smoker\u003c\/h2\u003e\n\n\u003cp\u003eHoly Cow is a natural fit for offset smokers, pellet grills, charcoal cookers and kamado-style grills.\u003c\/p\u003e\n\n\u003cp\u003eApply it to your favourite cut before cooking and allow the seasoning to adhere to the surface before putting the meat on the smoker.\u003c\/p\u003e\n\n\u003cp\u003eFor brisket and other long cooks, Holy Cow provides a straightforward way to build bold seasoning into the finished bark.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eNot Just for BBQ\u003c\/h2\u003e\n\n\u003cp\u003eYou don't need a smoker to use Holy Cow. Keep the bottle in the kitchen and use it anywhere you want a robust savoury seasoning.\u003c\/p\u003e\n\n\u003cp\u003eTry it on burgers, grilled meats, roasted dishes or other recipes that pair naturally with salt, spices and garlic.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eBrisket\u003c\/li\u003e\n\u003cli\u003eBeef Brisket\u003c\/li\u003e\n\u003cli\u003eTri-Tip\u003c\/li\u003e\n\u003cli\u003eRibeye Steak\u003c\/li\u003e\n\u003cli\u003eStriploin Steak\u003c\/li\u003e\n\u003cli\u003eSirloin Steak\u003c\/li\u003e\n\u003cli\u003eBeef Ribs\u003c\/li\u003e\n\u003cli\u003eBurgers\u003c\/li\u003e\n\u003cli\u003eChicken\u003c\/li\u003e\n\u003cli\u003eSmoked Beef\u003c\/li\u003e\n\u003cli\u003eGrilled Beef\u003c\/li\u003e\n\u003cli\u003eReverse-Seared Steak\u003c\/li\u003e\n\u003cli\u003ePellet Grills\u003c\/li\u003e\n\u003cli\u003eOffset Smokers\u003c\/li\u003e\n\u003cli\u003eCharcoal Grills\u003c\/li\u003e\n\u003cli\u003eKamado Grills\u003c\/li\u003e\n\u003cli\u003eBackyard BBQ\u003c\/li\u003e\n\u003cli\u003eTexas-Style Barbecue\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Salt, Spice, Dehydrated Garlic \u0026amp; Spice Extractives.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e Gluten Free. No MSG.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eAlways refer to the physical product label for the most current ingredient, allergen and dietary information.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Holy Cow BBQ Rub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e BBQ Rub \u0026amp; Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Texas-Style\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrimary Application:\u003c\/strong\u003e Beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 12 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMetric Weight:\u003c\/strong\u003e 340.2 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContainer:\u003c\/strong\u003e Shaker Bottle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMSG:\u003c\/strong\u003e No MSG\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Salt, Spice, Dehydrated Garlic \u0026amp; Spice Extractives\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy Buy This?\u003c\/h2\u003e\n\n\u003cp\u003eMeat Church Holy Cow is a strong choice for anyone looking for a \u003cstrong\u003ebold Texas-style beef rub\u003c\/strong\u003e without an overly complicated ingredient list.\u003c\/p\u003e\n\n\u003cp\u003eIt's particularly well suited to brisket, where the savoury combination of salt, spices and garlic complements smoked beef and helps create the bold flavour expected from Texas-style barbecue.\u003c\/p\u003e\n\n\u003cp\u003eThe versatility is another advantage. The same bottle can move from brisket to tri-tip, steak and burgers, while also working surprisingly well on chicken.\u003c\/p\u003e\n\n\u003cp\u003eIf you're building a Meat Church seasoning collection specifically for beef and brisket, \u003cstrong\u003eHoly Cow is one of the core rubs to have on the shelf.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003ch3\u003eWhat is Meat Church Holy Cow BBQ Rub?\u003c\/h3\u003e\n\n\u003cp\u003eHoly Cow is a bold Texas-style BBQ seasoning from Meat Church designed especially for beef and popular on brisket, tri-tip and steaks.\u003c\/p\u003e\n\n\u003ch3\u003eHow big is the bottle?\u003c\/h3\u003e\n\n\u003cp\u003eThis product contains \u003cstrong\u003e12 oz \/ 340.2 g\u003c\/strong\u003e of Holy Cow BBQ Rub.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is Holy Cow best used on?\u003c\/h3\u003e\n\n\u003cp\u003eMeat Church recommends Holy Cow particularly for \u003cstrong\u003ebrisket, tri-tip and steaks\u003c\/strong\u003e. It is also popular on burgers and chicken.\u003c\/p\u003e\n\n\u003ch3\u003eIs Holy Cow good for brisket?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Brisket is one of the primary applications for Holy Cow. Its robust Texas-style seasoning profile is particularly well suited to smoked beef brisket.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use Holy Cow on steak?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Holy Cow works well on a wide variety of steaks, including ribeye, striploin, sirloin and other beef cuts.\u003c\/p\u003e\n\n\u003ch3\u003eIs Holy Cow good on tri-tip?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Meat Church specifically recommends Holy Cow for tri-tip as well as brisket and steak.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use Holy Cow on burgers?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Holy Cow makes an excellent burger seasoning, especially when you want a bold savoury BBQ flavour.\u003c\/p\u003e\n\n\u003ch3\u003eCan Holy Cow be used on chicken?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Although Holy Cow is especially well suited to beef, Meat Church notes that many people also enjoy it on chicken.\u003c\/p\u003e\n\n\u003ch3\u003eIs Meat Church Holy Cow sweet?\u003c\/h3\u003e\n\n\u003cp\u003eHoly Cow is primarily a bold, savoury Texas-style seasoning rather than a sugar-forward BBQ rub. Sugar is not listed in the current ingredient statement.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Holy Cow contain garlic?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Dehydrated garlic is included in the ingredient list.\u003c\/p\u003e\n\n\u003ch3\u003eIs Meat Church Holy Cow gluten free?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Meat Church identifies Holy Cow BBQ Rub as gluten free.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Holy Cow contain MSG?\u003c\/h3\u003e\n\n\u003cp\u003eNo. Meat Church identifies Holy Cow as containing no MSG.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use Holy Cow on a pellet grill?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Holy Cow can be used with pellet grills, offset smokers, charcoal grills, kamados, gas grills and other cooking methods.\u003c\/p\u003e\n\n\u003ch3\u003eCan Holy Cow be combined with another Meat Church rub?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Holy Cow can be used on its own or as part of a layered seasoning approach when you want to build additional flavour and colour on brisket, beef or other barbecue.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is the difference between Holy Cow and Holy Gospel?\u003c\/h3\u003e\n\n\u003cp\u003eHoly Cow is Meat Church's beef-forward Texas-style rub. Holy Gospel combines elements of Holy Cow and The Gospel into a more versatile all-purpose BBQ seasoning with a different flavour profile.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBring Texas BBQ Flavour to Your Backyard\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church Holy Cow BBQ Rub delivers bold Texas-style seasoning made for brisket, tri-tip and steak while remaining versatile enough for burgers, chicken and everyday grilling. If beef is going on the smoker, Holy Cow is a Meat Church staple worth having ready.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Meat Church","offers":[{"title":"Default Title","offer_id":67621278155006,"sku":null,"price":17.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0404\/0510\/6842\/files\/Holy_Cow_2048x2048_24a0aff7-6970-476b-b563-d27b0ea133ca.webp?v=1790722254"},{"product_id":"meat-church-honey-hog-bbq-rub","title":"Meat Church Honey Hog BBQ Rub – 12.5 oz","description":"\u003ch2\u003eMeat Church Honey Hog BBQ Rub – 12.5 oz\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church Honey Hog BBQ Rub\u003c\/strong\u003e is a sweet, Southern-inspired seasoning built for pork ribs, pulled pork, poultry, fish and vegetables. One of Matt Pittman's original Meat Church seasonings, Honey Hog quickly became a fan favourite thanks to its sweet honey-forward flavour, versatility and beautiful colour on smoked and grilled foods.\u003c\/p\u003e\n\n\u003cp\u003eMade with sugar, honey powder, paprika, garlic and a carefully balanced blend of spices, Honey Hog is especially at home on pork. Use it on ribs and pork shoulder for classic sweet BBQ flavour, season chicken or turkey before smoking, or experiment with it on fish and vegetables. The \u003cstrong\u003e12.5 oz bottle\u003c\/strong\u003e is gluten free and contains no MSG.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eSweet Southern-style BBQ flavour\u003c\/li\u003e\n\u003cli\u003eMade with real honey powder\u003c\/li\u003e\n\u003cli\u003eOutstanding on pork ribs\u003c\/li\u003e\n\u003cli\u003eExcellent for pulled pork and pork shoulder\u003c\/li\u003e\n\u003cli\u003eGreat on chicken and turkey\u003c\/li\u003e\n\u003cli\u003eWorks well with fish and vegetables\u003c\/li\u003e\n\u003cli\u003eProduces beautiful colour during cooking\u003c\/li\u003e\n\u003cli\u003eVersatile enough for smoking, grilling and everyday cooking\u003c\/li\u003e\n\u003cli\u003eOne of Meat Church's original seasonings\u003c\/li\u003e\n\u003cli\u003eGluten free\u003c\/li\u003e\n\u003cli\u003eNo MSG\u003c\/li\u003e\n\u003cli\u003eLarge 12.5 oz shaker bottle\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Honey Hog BBQ Rub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e BBQ Rub \u0026amp; Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sweet Southern-Style BBQ\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrimary Use:\u003c\/strong\u003e Pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Ribs \u0026amp; Pulled Pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdditional Uses:\u003c\/strong\u003e Poultry, Fish \u0026amp; Vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 12.5 oz \/ 354.4 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHoney Powder:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMSG:\u003c\/strong\u003e No MSG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSweet BBQ Flavour with Honey\u003c\/h2\u003e\n\n\u003cp\u003eHoney Hog is built around a \u003cstrong\u003esweet BBQ flavour profile\u003c\/strong\u003e that includes honey powder along with sugar, salt, paprika, garlic and complementary spices.\u003c\/p\u003e\n\n\u003cp\u003eThe result is a seasoning that's particularly well suited to pork and poultry, where sweetness and savoury seasoning can work together throughout the cook.\u003c\/p\u003e\n\n\u003cp\u003eIt's a great choice when you want a sweeter BBQ rub rather than a pepper-heavy or highly savoury seasoning.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eMade for Pork Ribs\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003ePork ribs are one of the signature uses for Honey Hog.\u003c\/strong\u003e Apply an even coating before smoking or grilling to bring sweet honey BBQ flavour and impressive colour to baby backs, side ribs or spare ribs.\u003c\/p\u003e\n\n\u003cp\u003eIts sugar and honey-forward profile makes Honey Hog particularly suited to traditional sweet-style barbecue ribs.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003ePerfect for Pulled Pork\u003c\/h2\u003e\n\n\u003cp\u003eHoney Hog is equally at home on \u003cstrong\u003epork shoulder and pulled pork\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eSeason the outside of a pork butt or shoulder before a long, slow smoke to add sweet and savoury flavour to the exterior of the meat.\u003c\/p\u003e\n\n\u003cp\u003eOnce the pork is pulled, those seasoned exterior pieces mix throughout the meat for flavour in every serving.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBeautiful BBQ Colour\u003c\/h2\u003e\n\n\u003cp\u003eOne of the characteristics Meat Church highlights about Honey Hog is the \u003cstrong\u003ecolour it produces during cooking\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe combination of sugar, honey powder, paprika and other seasonings helps create an appetizing BBQ appearance on ribs, pork and poultry as they cook.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eExcellent on Poultry\u003c\/h2\u003e\n\n\u003cp\u003eDon't limit Honey Hog to pork. Its sweet profile works exceptionally well with \u003cstrong\u003echicken and turkey\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eTry it on smoked chicken thighs, wings, drumsticks, whole chickens or turkey whenever you want a sweeter barbecue flavour.\u003c\/p\u003e\n\n\u003cp\u003eMeat Church even pairs Honey Hog with its Bird Baptism Brine as a combination for smoked holiday turkey.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eTry It on Fish\u003c\/h2\u003e\n\n\u003cp\u003eHoney Hog can also be used to add sweet BBQ flavour to \u003cstrong\u003efish\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eApply an appropriate amount before grilling or smoking for a different flavour profile than traditional herb, lemon or pepper-based fish seasonings.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eDon't Forget the Vegetables\u003c\/h2\u003e\n\n\u003cp\u003eMeat Church specifically recommends Honey Hog for \u003cstrong\u003evegetables\u003c\/strong\u003e as well as meat.\u003c\/p\u003e\n\n\u003cp\u003eTry it on grilled or roasted vegetables when you want a sweet, savoury BBQ seasoning with paprika, garlic and honey notes.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eLayer It with Other Meat Church Rubs\u003c\/h2\u003e\n\n\u003cp\u003eHoney Hog can be used as a standalone seasoning or as part of a layered BBQ flavour profile.\u003c\/p\u003e\n\n\u003cp\u003eFor cooks who want both sweetness and heat, Meat Church specifically recommends combining \u003cstrong\u003eHoney Hog with Honey Hog HOT\u003c\/strong\u003e on ribs.\u003c\/p\u003e\n\n\u003cp\u003eThis gives you the sweet honey character of the original Honey Hog with additional jalapeño flavour and heat from Honey Hog HOT.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003ePork Ribs\u003c\/li\u003e\n\u003cli\u003eBaby Back Ribs\u003c\/li\u003e\n\u003cli\u003eSide Ribs\u003c\/li\u003e\n\u003cli\u003eSpare Ribs\u003c\/li\u003e\n\u003cli\u003ePulled Pork\u003c\/li\u003e\n\u003cli\u003ePork Shoulder\u003c\/li\u003e\n\u003cli\u003ePork Butt\u003c\/li\u003e\n\u003cli\u003eChicken\u003c\/li\u003e\n\u003cli\u003eChicken Wings\u003c\/li\u003e\n\u003cli\u003eTurkey\u003c\/li\u003e\n\u003cli\u003eFish\u003c\/li\u003e\n\u003cli\u003eVegetables\u003c\/li\u003e\n\u003cli\u003ePellet Grills\u003c\/li\u003e\n\u003cli\u003eOffset Smokers\u003c\/li\u003e\n\u003cli\u003eCharcoal Grills\u003c\/li\u003e\n\u003cli\u003eKamado Grills\u003c\/li\u003e\n\u003cli\u003eBackyard BBQ\u003c\/li\u003e\n\u003cli\u003eSweet BBQ Recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Salt, Honey Powder (Refined Syrup, Honey), Spices Including Paprika, Dextrose, Dehydrated Garlic, Celery, No Greater Than 2% Silicon Dioxide to Prevent Caking \u0026amp; Spice Extractives.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e Gluten Free. No MSG.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eAlways refer to the physical product label for the most current ingredient, allergen and dietary information.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Honey Hog BBQ Rub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e BBQ Rub \u0026amp; Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sweet Southern-Style BBQ\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrimary Application:\u003c\/strong\u003e Pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 12.5 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMetric Weight:\u003c\/strong\u003e Approximately 354.4 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContainer:\u003c\/strong\u003e Shaker Bottle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContains Honey Powder:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMSG:\u003c\/strong\u003e No MSG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy Buy This?\u003c\/h2\u003e\n\n\u003cp\u003eMeat Church Honey Hog is a go-to seasoning for anyone who enjoys \u003cstrong\u003esweet-style barbecue, especially pork ribs and pulled pork\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe combination of sugar, honey powder, paprika, garlic and spices gives pork the sweetness and classic BBQ character many backyard cooks are looking for while also producing excellent colour during the cook.\u003c\/p\u003e\n\n\u003cp\u003eIt's also much more versatile than the name suggests. The same bottle can move from ribs and pork shoulder to chicken, turkey, fish and vegetables, making it easy to use regularly rather than leaving it in the cupboard between pork cooks.\u003c\/p\u003e\n\n\u003cp\u003eAs one of Meat Church's original seasonings, Honey Hog is also a natural core product for anyone building a Meat Church BBQ rub collection.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003ch3\u003eWhat is Meat Church Honey Hog BBQ Rub?\u003c\/h3\u003e\n\n\u003cp\u003eHoney Hog is a sweet Southern-inspired BBQ rub made with sugar, honey powder, paprika, garlic and spices. It is especially popular for pork ribs and pulled pork.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is Honey Hog best used on?\u003c\/h3\u003e\n\n\u003cp\u003eMeat Church recommends Honey Hog for pork ribs, pulled pork, poultry, fish and vegetables. Pork is its standout application, particularly ribs and pork shoulder.\u003c\/p\u003e\n\n\u003ch3\u003eIs Honey Hog good for pork ribs?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Honey Hog is an excellent choice for pork ribs when you want a sweeter BBQ flavour and attractive colour during the cook.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use Honey Hog for pulled pork?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Apply Honey Hog to pork shoulder or pork butt before smoking to season the exterior and add sweet BBQ flavour to the finished pulled pork.\u003c\/p\u003e\n\n\u003ch3\u003eCan Honey Hog be used on chicken and turkey?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Honey Hog works well on chicken and turkey, including wings, thighs, whole chickens and smoked turkey.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use Honey Hog on fish and vegetables?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Meat Church specifically lists fish and vegetables among the recommended uses for Honey Hog.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Meat Church Honey Hog contain real honey?\u003c\/h3\u003e\n\n\u003cp\u003eHoney Hog contains honey powder made with refined syrup and honey.\u003c\/p\u003e\n\n\u003ch3\u003eIs Meat Church Honey Hog gluten free?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Meat Church identifies Honey Hog BBQ Rub as gluten free.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Honey Hog contain MSG?\u003c\/h3\u003e\n\n\u003cp\u003eNo. Meat Church identifies Honey Hog as containing no MSG.\u003c\/p\u003e\n\n\u003ch3\u003eWhat's the difference between Honey Hog and Honey Hog HOT?\u003c\/h3\u003e\n\n\u003cp\u003eHoney Hog is the original sweet honey BBQ rub. Honey Hog HOT builds on that profile with jalapeño for added heat. Meat Church recommends combining the two when you want both sweetness and heat on ribs.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSweet Honey BBQ Flavour Made for Pork\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church Honey Hog BBQ Rub delivers sweet Southern-inspired barbecue flavour with honey powder, paprika, garlic and spices. Made for ribs and pulled pork but versatile enough for poultry, fish and vegetables, it's an essential Meat Church rub for anyone who loves sweet BBQ.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Meat Church","offers":[{"title":"Default Title","offer_id":67621340053758,"sku":null,"price":17.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0404\/0510\/6842\/files\/Honey_Hog_2048x2048_19a60037-ffa6-4b9f-9997-3ca97f852c80.webp?v=1790722703"},{"product_id":"meat-church-the-holy-gospel-bbq-rub","title":"Meat Church The Holy Gospel BBQ Rub – 12.5 oz","description":"\u003ch2\u003eMeat Church The Holy Gospel BBQ Rub – 12.5 oz\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church The Holy Gospel BBQ Rub\u003c\/strong\u003e combines the bold beef-seasoning character of Holy Cow with the versatility of The Gospel All Purpose Rub. But this isn't simply a 50\/50 mixture. Meat Church developed the final blend through extensive test cooks to create a balanced all-purpose BBQ rub that's excellent on ribs, chicken and beef.\u003c\/p\u003e\n\n\u003cp\u003eSweet, savoury and versatile, The Holy Gospel brings together sugar, salt, paprika, garlic and spices in a seasoning that can handle everything from pork ribs and chicken to brisket and steak. The \u003cstrong\u003e12.5 oz \/ 354.4 g bottle\u003c\/strong\u003e is gluten free and contains no MSG, making it an easy go-to seasoning for the smoker, grill or everyday kitchen.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eVersatile all-purpose BBQ seasoning\u003c\/li\u003e\n\u003cli\u003eInspired by Holy Cow and The Gospel\u003c\/li\u003e\n\u003cli\u003eBalanced sweet and savoury flavour\u003c\/li\u003e\n\u003cli\u003eExcellent on pork ribs\u003c\/li\u003e\n\u003cli\u003eGreat on chicken and turkey\u003c\/li\u003e\n\u003cli\u003eWorks beautifully with beef\u003c\/li\u003e\n\u003cli\u003eExcellent for brisket and steak\u003c\/li\u003e\n\u003cli\u003eMade with paprika and dehydrated garlic\u003c\/li\u003e\n\u003cli\u003eGreat for smoking and grilling\u003c\/li\u003e\n\u003cli\u003eGluten free\u003c\/li\u003e\n\u003cli\u003eNo MSG\u003c\/li\u003e\n\u003cli\u003e12.5 oz shaker bottle\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e The Holy Gospel BBQ Rub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e All-Purpose BBQ Rub \u0026amp; Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sweet \u0026amp; Savoury BBQ\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInspired By:\u003c\/strong\u003e Holy Cow \u0026amp; The Gospel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Ribs, Chicken \u0026amp; Beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 12.5 oz \/ 354.4 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMSG:\u003c\/strong\u003e No MSG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eHoly Cow Meets The Gospel\u003c\/h2\u003e\n\n\u003cp\u003eThe Holy Gospel was born from two of Meat Church's popular seasonings: \u003cstrong\u003eHoly Cow and The Gospel All Purpose Rub\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eMeat Church noticed BBQ cooks combining the two seasonings and also received feedback from customers who found Holy Cow's pepper character stronger than they preferred or wanted a little more from The Gospel.\u003c\/p\u003e\n\n\u003cp\u003eInstead of simply mixing the two together equally, Meat Church went through numerous test cooks to develop a distinct blend with its own balanced flavour profile.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eA True All-Purpose BBQ Rub\u003c\/h2\u003e\n\n\u003cp\u003eIf you want one Meat Church seasoning capable of handling several different proteins, The Holy Gospel is an excellent option.\u003c\/p\u003e\n\n\u003cp\u003eIts combination of sweet and savoury flavours allows it to move easily between \u003cstrong\u003epork, poultry and beef\u003c\/strong\u003e, making it especially useful for backyard cooks who don't want a separate rub for every meal.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eExcellent on Pork Ribs\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003ePork ribs are one of Meat Church's primary recommendations for The Holy Gospel.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eApply an even coating to baby back ribs, side ribs or spare ribs before smoking or grilling. The sugar, paprika and spices help create the classic BBQ flavour and appearance that works so well with pork.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eGreat on Chicken \u0026amp; Turkey\u003c\/h2\u003e\n\n\u003cp\u003eThe Holy Gospel is an excellent seasoning for \u003cstrong\u003echicken and turkey\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eTry it on wings, thighs, drumsticks, chicken breasts or a whole smoked chicken. Meat Church also pairs Holy Gospel with its Bird Baptism Poultry Brine for smoked turkey.\u003c\/p\u003e\n\n\u003cp\u003eIts balanced flavour makes it a useful option when you want something more robust than a basic poultry seasoning without overwhelming the meat.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBring It to the Beef\u003c\/h2\u003e\n\n\u003cp\u003eWith Holy Cow forming part of its inspiration, The Holy Gospel is naturally at home on \u003cstrong\u003ebeef\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eUse it on brisket, steak, beef ribs, burgers and other favourite cuts whenever you want a balanced BBQ seasoning with sweetness, savoury spices, garlic and paprika.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eTry It on Brisket\u003c\/h2\u003e\n\n\u003cp\u003eThe Holy Gospel can be used on its own for brisket or as part of a layered seasoning approach.\u003c\/p\u003e\n\n\u003cp\u003eFor cooks who want more pepper-forward Texas character, try layering it with Holy Cow. The Holy Gospel adds additional sweetness and seasoning complexity while Holy Cow brings its signature beef-focused flavour.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBuilt for the Smoker \u0026amp; Grill\u003c\/h2\u003e\n\n\u003cp\u003eThe Holy Gospel works with practically any backyard cooking setup.\u003c\/p\u003e\n\n\u003cp\u003eUse it with \u003cstrong\u003epellet grills, offset smokers, charcoal grills, kamados or gas grills\u003c\/strong\u003e for ribs, poultry, beef and other BBQ favourites.\u003c\/p\u003e\n\n\u003cp\u003eIt can also be kept in the kitchen as an everyday seasoning when firing up the smoker isn't part of the plan.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003ePork Ribs\u003c\/li\u003e\n\u003cli\u003eBaby Back Ribs\u003c\/li\u003e\n\u003cli\u003eSpare Ribs\u003c\/li\u003e\n\u003cli\u003ePulled Pork\u003c\/li\u003e\n\u003cli\u003eChicken\u003c\/li\u003e\n\u003cli\u003eChicken Wings\u003c\/li\u003e\n\u003cli\u003eTurkey\u003c\/li\u003e\n\u003cli\u003eBrisket\u003c\/li\u003e\n\u003cli\u003eBeef Ribs\u003c\/li\u003e\n\u003cli\u003eSteak\u003c\/li\u003e\n\u003cli\u003eBurgers\u003c\/li\u003e\n\u003cli\u003eSmoked Beef\u003c\/li\u003e\n\u003cli\u003ePellet Grills\u003c\/li\u003e\n\u003cli\u003eOffset Smokers\u003c\/li\u003e\n\u003cli\u003eCharcoal Grills\u003c\/li\u003e\n\u003cli\u003eKamado Grills\u003c\/li\u003e\n\u003cli\u003eGas Grills\u003c\/li\u003e\n\u003cli\u003eBackyard BBQ\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Salt, Spices Including Paprika, Dextrose, Dehydrated Garlic, Celery, Silicon Dioxide \u0026amp; Spice Extractives.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e Gluten Free. No MSG.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eAlways refer to the physical product label for the most current ingredient, allergen and dietary information.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e The Holy Gospel BBQ Rub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e All-Purpose BBQ Rub \u0026amp; Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour Profile:\u003c\/strong\u003e Balanced Sweet \u0026amp; Savoury BBQ\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Ribs, Chicken \u0026amp; Beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 12.5 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMetric Weight:\u003c\/strong\u003e Approximately 354.4 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContainer:\u003c\/strong\u003e Shaker Bottle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMSG:\u003c\/strong\u003e No MSG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy Buy This?\u003c\/h2\u003e\n\n\u003cp\u003eMeat Church The Holy Gospel is an excellent choice if you're looking for \u003cstrong\u003eone versatile BBQ rub that can handle pork, poultry and beef\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eRather than simply combining Holy Cow and The Gospel equally, Meat Church developed The Holy Gospel through repeated test cooks to find a balance between the characteristics of both seasonings.\u003c\/p\u003e\n\n\u003cp\u003eThat versatility makes it particularly useful for the backyard BBQ shelf. You can season ribs in the afternoon, chicken for dinner and brisket the next weekend without needing a completely different rub.\u003c\/p\u003e\n\n\u003cp\u003eIf you're building a Meat Church collection, The Holy Gospel also fills the important role of a versatile all-purpose BBQ rub between the more beef-focused Holy Cow and the sweeter Honey Hog.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003ch3\u003eWhat is Meat Church The Holy Gospel BBQ Rub?\u003c\/h3\u003e\n\n\u003cp\u003eThe Holy Gospel is a versatile Meat Church BBQ rub inspired by the flavour profiles of Holy Cow beef seasoning and The Gospel All Purpose Rub.\u003c\/p\u003e\n\n\u003ch3\u003eIs Holy Gospel just Holy Cow and The Gospel mixed 50\/50?\u003c\/h3\u003e\n\n\u003cp\u003eNo. Meat Church specifically states that The Holy Gospel is not simply a 50\/50 mixture. The final seasoning was developed through numerous test cooks to achieve its own balanced flavour profile.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is The Holy Gospel best used on?\u003c\/h3\u003e\n\n\u003cp\u003eMeat Church specifically recommends The Holy Gospel for \u003cstrong\u003eribs, chicken and beef\u003c\/strong\u003e, making it one of the more versatile rubs in the lineup.\u003c\/p\u003e\n\n\u003ch3\u003eIs Holy Gospel good on ribs?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Pork ribs are one of the primary uses recommended by Meat Church. Try it on baby backs, spare ribs or side ribs before smoking or grilling.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use Holy Gospel on chicken and turkey?\u003c\/h3\u003e\n\n\u003cp\u003eYes. It works well on chicken and turkey. Meat Church also offers Holy Gospel alongside its Bird Baptism Poultry Brine as a turkey combination.\u003c\/p\u003e\n\n\u003ch3\u003eIs Holy Gospel good on brisket?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Its balanced BBQ profile works well on brisket and other beef cuts. It can be used alone or layered with a more beef-forward seasoning such as Holy Cow.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is the difference between Holy Gospel and Holy Cow?\u003c\/h3\u003e\n\n\u003cp\u003eHoly Cow is Meat Church's more beef-focused Texas-style seasoning with a stronger pepper character. The Holy Gospel is a more balanced all-purpose blend designed to work across ribs, chicken and beef.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is the difference between Holy Gospel and The Gospel?\u003c\/h3\u003e\n\n\u003cp\u003eThe Gospel is Meat Church's original all-purpose rub, while The Holy Gospel was developed to bring together characteristics associated with The Gospel and the more robust Holy Cow beef seasoning.\u003c\/p\u003e\n\n\u003ch3\u003eIs Meat Church The Holy Gospel gluten free?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Meat Church identifies The Holy Gospel BBQ Rub as gluten free.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Meat Church The Holy Gospel contain MSG?\u003c\/h3\u003e\n\n\u003cp\u003eNo. Meat Church identifies The Holy Gospel as containing no MSG.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eOne Versatile Rub for Ribs, Chicken \u0026amp; Beef\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church The Holy Gospel BBQ Rub brings together the versatility of The Gospel with the bold character associated with Holy Cow in a carefully developed all-purpose seasoning. From pork ribs and chicken to brisket, steak and burgers, this 12.5 oz rub is built to become a regular on the BBQ shelf.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Meat Church","offers":[{"title":"Default Title","offer_id":67621349720318,"sku":null,"price":17.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0404\/0510\/6842\/files\/Holy_Gospel_2048x2048_187487fb-6ae6-4244-8cc0-82a6f7badef2.webp?v=1790723386"},{"product_id":"meat-church-holy-voodoo-seasoning","title":"Meat Church Holy Voodoo Seasoning – 13 oz","description":"\u003ch2\u003eMeat Church Holy Voodoo Seasoning – 13 oz\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church Holy Voodoo Seasoning\u003c\/strong\u003e brings Cajun-inspired savoury flavour together with a distinctive Texas jalapeño kick. Unlike many sweeter BBQ rubs, Holy Voodoo leans savoury while still incorporating sugar and brown sugar for balance, making it an incredibly versatile seasoning for poultry, ribs, pork, vegetables and more.\u003c\/p\u003e\n\n\u003cp\u003eHoly Voodoo really shines on \u003cstrong\u003efried and smoked turkey\u003c\/strong\u003e, but its combination of paprika, garlic, onion and dehydrated jalapeño makes it just as useful on chicken, ribs and vegetables. Meat Church Ambassadors have even used the seasoning successfully in BBQ competitions on ribs and chicken. The \u003cstrong\u003e13 oz \/ 368.5 g bottle\u003c\/strong\u003e is gluten free and ready for the smoker, grill, fryer or kitchen.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eCajun-inspired savoury flavour\u003c\/li\u003e\n\u003cli\u003eTexas-style jalapeño kick\u003c\/li\u003e\n\u003cli\u003eMore savoury than many traditional sweet BBQ rubs\u003c\/li\u003e\n\u003cli\u003eOutstanding on smoked turkey\u003c\/li\u003e\n\u003cli\u003eExcellent on fried turkey\u003c\/li\u003e\n\u003cli\u003eGreat on chicken and other poultry\u003c\/li\u003e\n\u003cli\u003eCompetition-proven on ribs and chicken\u003c\/li\u003e\n\u003cli\u003eWorks well on pork\u003c\/li\u003e\n\u003cli\u003eExcellent on vegetables\u003c\/li\u003e\n\u003cli\u003eMade with paprika, garlic, onion and jalapeño\u003c\/li\u003e\n\u003cli\u003eGluten free\u003c\/li\u003e\n\u003cli\u003eLarge 13 oz shaker bottle\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Holy Voodoo Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e BBQ Rub \u0026amp; Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Cajun-Inspired\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour Profile:\u003c\/strong\u003e Savoury with Jalapeño Heat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Poultry, Ribs \u0026amp; Vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStandout Use:\u003c\/strong\u003e Fried \u0026amp; Smoked Turkey\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 13 oz \/ 368.5 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContains MSG:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eCajun-Inspired BBQ Flavour\u003c\/h2\u003e\n\n\u003cp\u003eMatt Pittman's inspiration from \u003cstrong\u003eCajun cooking\u003c\/strong\u003e forms the foundation of Holy Voodoo's distinctive flavour profile.\u003c\/p\u003e\n\n\u003cp\u003eRather than following the sweeter direction of many traditional BBQ seasonings, Holy Voodoo emphasizes savoury flavour with paprika, garlic, onion and spices balanced by sugar and brown sugar.\u003c\/p\u003e\n\n\u003cp\u003eThat combination gives it enough versatility to move between poultry, pork, ribs and vegetables without tasting like another conventional sweet barbecue rub.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eA Texas Jalapeño Kick\u003c\/h2\u003e\n\n\u003cp\u003eThe ingredient that gives Holy Voodoo its unmistakable personality is \u003cstrong\u003edehydrated jalapeño\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eIt brings a noticeable kick of heat to the seasoning without turning Holy Voodoo into a conventional hot seasoning. The jalapeño complements its savoury Cajun-inspired character and helps separate Holy Voodoo from sweeter Meat Church favourites.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eOutstanding on Turkey\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eTurkey is one of the standout uses for Holy Voodoo.\u003c\/strong\u003e Meat Church specifically recommends the seasoning for both fried and smoked turkey.\u003c\/p\u003e\n\n\u003cp\u003eIts savoury spice profile and jalapeño character work exceptionally well with poultry, making Holy Voodoo a great choice for Thanksgiving, Christmas or anytime a whole turkey is going into the smoker or fryer.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eMade for Chicken\u003c\/h2\u003e\n\n\u003cp\u003eHoly Voodoo is also a natural match for \u003cstrong\u003echicken\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eUse it on wings, thighs, drumsticks, breasts or whole smoked chickens. The savoury seasoning works especially well when you want something with more personality and heat than a traditional sweet chicken rub.\u003c\/p\u003e\n\n\u003cp\u003eMeat Church Ambassadors have even used Holy Voodoo successfully on chicken in BBQ competition.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eCompetition-Proven on Ribs\u003c\/h2\u003e\n\n\u003cp\u003eDon't let the poultry focus fool you. Holy Voodoo also works exceptionally well on \u003cstrong\u003epork ribs\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eMeat Church notes that its Ambassadors have won with Holy Voodoo on ribs in competition, demonstrating just how versatile this savoury seasoning can be.\u003c\/p\u003e\n\n\u003cp\u003eTry it on baby back ribs, side ribs or spare ribs when you want to move away from a purely sweet BBQ flavour profile.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eGreat on Pork\u003c\/h2\u003e\n\n\u003cp\u003eThe combination of brown sugar, paprika, garlic, onion and jalapeño makes Holy Voodoo a great option for pork beyond ribs.\u003c\/p\u003e\n\n\u003cp\u003eTry it on pork chops, tenderloin, pork shoulder or other grilled and smoked pork dishes whenever you want a savoury seasoning with a touch of heat.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eDon't Forget the Vegetables\u003c\/h2\u003e\n\n\u003cp\u003eHoly Voodoo isn't limited to meat. Meat Church specifically recommends it for \u003cstrong\u003evegetables\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eSprinkle it over potatoes, corn, peppers, onions and other vegetables before grilling, smoking or roasting to add savoury Cajun-inspired flavour and jalapeño character.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eSmoked Turkey\u003c\/li\u003e\n\u003cli\u003eFried Turkey\u003c\/li\u003e\n\u003cli\u003eChicken\u003c\/li\u003e\n\u003cli\u003eChicken Wings\u003c\/li\u003e\n\u003cli\u003eChicken Thighs\u003c\/li\u003e\n\u003cli\u003eWhole Chicken\u003c\/li\u003e\n\u003cli\u003ePork Ribs\u003c\/li\u003e\n\u003cli\u003eBaby Back Ribs\u003c\/li\u003e\n\u003cli\u003eSpare Ribs\u003c\/li\u003e\n\u003cli\u003ePork Chops\u003c\/li\u003e\n\u003cli\u003ePork Tenderloin\u003c\/li\u003e\n\u003cli\u003ePulled Pork\u003c\/li\u003e\n\u003cli\u003eVegetables\u003c\/li\u003e\n\u003cli\u003ePotatoes\u003c\/li\u003e\n\u003cli\u003eCorn\u003c\/li\u003e\n\u003cli\u003ePellet Grills\u003c\/li\u003e\n\u003cli\u003eOffset Smokers\u003c\/li\u003e\n\u003cli\u003eCharcoal Grills\u003c\/li\u003e\n\u003cli\u003eKamado Grills\u003c\/li\u003e\n\u003cli\u003eBackyard BBQ\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Salt, Sugar, Brown Sugar, Spices Including Paprika, Dehydrated Garlic, Dehydrated Jalapeño, Monosodium Glutamate, Dehydrated Onion \u0026amp; Canola Oil.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e Gluten Free. Contains MSG.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eAlways refer to the physical product label for the most current ingredient, allergen and dietary information.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Holy Voodoo Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e BBQ Rub \u0026amp; Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Cajun-Inspired\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour Profile:\u003c\/strong\u003e Savoury with Jalapeño Heat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrimary Applications:\u003c\/strong\u003e Poultry, Ribs \u0026amp; Vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 13 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMetric Weight:\u003c\/strong\u003e Approximately 368.5 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContainer:\u003c\/strong\u003e Shaker Bottle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContains Jalapeño:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContains MSG:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy Buy This?\u003c\/h2\u003e\n\n\u003cp\u003eMeat Church Holy Voodoo fills an important spot in a BBQ seasoning collection because it offers something different from a typical sweet barbecue rub.\u003c\/p\u003e\n\n\u003cp\u003eIts \u003cstrong\u003eCajun-inspired savoury profile and jalapeño kick\u003c\/strong\u003e make it particularly well suited to poultry, especially smoked or fried turkey, while remaining versatile enough for ribs, pork and vegetables.\u003c\/p\u003e\n\n\u003cp\u003eIt's also a great choice for cooks who already have sweet rubs such as Honey Hog and want a contrasting seasoning with more savoury character and a little extra heat.\u003c\/p\u003e\n\n\u003cp\u003eFrom competition chicken and ribs to Thanksgiving turkey and weeknight vegetables, Holy Voodoo is one of Meat Church's most distinctive and versatile seasonings.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003ch3\u003eWhat is Meat Church Holy Voodoo Seasoning?\u003c\/h3\u003e\n\n\u003cp\u003eHoly Voodoo is a Cajun-inspired savoury seasoning from Meat Church featuring paprika, garlic, onion and dehydrated jalapeño for a distinctive kick of heat.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is Holy Voodoo best used on?\u003c\/h3\u003e\n\n\u003cp\u003eMeat Church recommends Holy Voodoo for poultry, ribs, vegetables and more. It is especially well suited to fried and smoked turkey.\u003c\/p\u003e\n\n\u003ch3\u003eIs Meat Church Holy Voodoo spicy?\u003c\/h3\u003e\n\n\u003cp\u003eHoly Voodoo has a noticeable kick from dehydrated jalapeño. It is designed to provide savoury flavour with some heat rather than the sweeter profile found in many traditional BBQ rubs.\u003c\/p\u003e\n\n\u003ch3\u003eIs Holy Voodoo good on turkey?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Turkey is one of Holy Voodoo's standout applications. Meat Church specifically recommends it for both fried and smoked turkey.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use Holy Voodoo on chicken?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Holy Voodoo works well on wings, thighs, drumsticks, breasts and whole chickens. Meat Church Ambassadors have also had competition success using it on chicken.\u003c\/p\u003e\n\n\u003ch3\u003eIs Holy Voodoo good on ribs?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Holy Voodoo works particularly well when you want ribs with a more savoury profile and jalapeño kick instead of an entirely sweet BBQ flavour.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use Holy Voodoo on vegetables?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Meat Church specifically recommends Holy Voodoo for vegetables. Try it on potatoes, corn, peppers, onions and other grilled or roasted vegetables.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Meat Church Holy Voodoo contain MSG?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Holy Voodoo contains monosodium glutamate (MSG), which is included in the current ingredient statement.\u003c\/p\u003e\n\n\u003ch3\u003eIs Meat Church Holy Voodoo gluten free?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Meat Church identifies Holy Voodoo Seasoning as gluten free.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes Holy Voodoo different from Meat Church's sweeter BBQ rubs?\u003c\/h3\u003e\n\n\u003cp\u003eHoly Voodoo leans more savoury and has additional heat from dehydrated jalapeño. That gives it a different flavour profile from sweeter Meat Church seasonings such as Honey Hog.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eCajun-Inspired Flavour with a Texas Jalapeño Kick\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church Holy Voodoo Seasoning combines savoury Cajun-inspired flavour with paprika, garlic, onion and a distinctive jalapeño kick. Outstanding on fried or smoked turkey and equally at home on chicken, ribs, pork and vegetables, Holy Voodoo brings bold flavour and just the right amount of heat to the BBQ.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Meat Church","offers":[{"title":"Default Title","offer_id":67621458477310,"sku":null,"price":17.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0404\/0510\/6842\/files\/Voodoo_2048x2048_22ed4943-f076-46eb-b79f-efa2fc578f62.webp?v=1790730237"},{"product_id":"meat-church-the-gospel-all-purpose-bbq-rub","title":"Meat Church The Gospel All Purpose BBQ Rub – 12.5 oz","description":"\u003ch2\u003eMeat Church The Gospel All Purpose BBQ Rub – 12.5 oz\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church The Gospel All Purpose BBQ Rub\u003c\/strong\u003e is the kind of seasoning you reach for when you want one bottle that can handle almost anything. This versatile Southwestern-style BBQ rub is made for beef, chicken, pork, seafood and vegetables, delivering classic barbecue flavour with the vibrant red colour Meat Church calls “The Best Color in BBQ!”\u003c\/p\u003e\n\n\u003cp\u003eMade with sugar, salt, paprika, garlic and a balanced blend of spices, The Gospel combines sweet and savoury flavours without locking you into a single protein. Use it for brisket one weekend, chicken the next, then bring it into the kitchen for pork, seafood or vegetables. The \u003cstrong\u003e12.5 oz \/ 354.4 g bottle\u003c\/strong\u003e is gluten free and contains no MSG.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eTrue all-purpose BBQ seasoning\u003c\/li\u003e\n\u003cli\u003eSouthwestern-style flavour profile\u003c\/li\u003e\n\u003cli\u003eExcellent on beef, chicken and pork\u003c\/li\u003e\n\u003cli\u003eGreat for seafood and fish\u003c\/li\u003e\n\u003cli\u003eWorks beautifully on vegetables\u003c\/li\u003e\n\u003cli\u003eProduces a vibrant red BBQ colour\u003c\/li\u003e\n\u003cli\u003eBalanced sweet and savoury flavour\u003c\/li\u003e\n\u003cli\u003eMade with paprika and dehydrated garlic\u003c\/li\u003e\n\u003cli\u003eUseful for smoking, grilling and everyday cooking\u003c\/li\u003e\n\u003cli\u003eGluten free\u003c\/li\u003e\n\u003cli\u003eNo MSG\u003c\/li\u003e\n\u003cli\u003e12.5 oz shaker bottle\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e The Gospel All Purpose BBQ Rub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e All-Purpose BBQ Rub \u0026amp; Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Southwestern\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour Profile:\u003c\/strong\u003e Sweet \u0026amp; Savoury BBQ\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Beef, Chicken, Pork, Seafood \u0026amp; Vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 12.5 oz \/ 354.4 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMSG:\u003c\/strong\u003e No MSG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eOne Rub for Almost Everything\u003c\/h2\u003e\n\n\u003cp\u003eThe Gospel was created around a simple idea: \u003cstrong\u003ewhat if you could only have one BBQ rub?\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eInstead of focusing on a single protein, this all-purpose seasoning is versatile enough to move between beef, poultry, pork, seafood and vegetables.\u003c\/p\u003e\n\n\u003cp\u003eThat makes The Gospel an excellent everyday choice for both experienced pitmasters and backyard cooks who want a dependable seasoning without reaching for a different bottle every time they cook.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSouthwestern-Style BBQ Flavour\u003c\/h2\u003e\n\n\u003cp\u003eThe Gospel combines sugar and salt with spices including paprika, dextrose, dehydrated garlic, celery and spice extractives to create its distinctive \u003cstrong\u003eSouthwestern-style BBQ flavour\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe result is a balanced seasoning that brings sweetness, savoury character and traditional barbecue flavour without being limited to one type of food.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eThe Best Color in BBQ\u003c\/h2\u003e\n\n\u003cp\u003eFlavour isn't the only thing The Gospel brings to the cook. Meat Church is also known for promoting this seasoning for the \u003cstrong\u003evibrant red colour\u003c\/strong\u003e it produces on food.\u003c\/p\u003e\n\n\u003cp\u003eThe paprika-rich blend helps create an appetizing BBQ appearance on smoked and grilled meats, making it particularly useful when both flavour and presentation matter.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eExcellent on Beef\u003c\/h2\u003e\n\n\u003cp\u003eThe Gospel works across a wide range of \u003cstrong\u003ebeef\u003c\/strong\u003e dishes.\u003c\/p\u003e\n\n\u003cp\u003eUse it on brisket, steak, beef ribs, burgers or ground beef when you want balanced BBQ flavour without the stronger pepper-forward profile of a dedicated Texas-style beef seasoning.\u003c\/p\u003e\n\n\u003cp\u003eIt's also an excellent option for cooks who want a more versatile beef seasoning that can be used on other proteins later.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eMade for Chicken \u0026amp; Turkey\u003c\/h2\u003e\n\n\u003cp\u003eThe Gospel is an excellent match for \u003cstrong\u003echicken and turkey\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eSeason wings, thighs, drumsticks, chicken breasts or whole birds before smoking or grilling. Meat Church also pairs The Gospel with its Bird Baptism Poultry Brine for turkey.\u003c\/p\u003e\n\n\u003cp\u003eThe balanced flavour works particularly well when you want classic BBQ character without overwhelming the natural flavour of poultry.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eGreat on Pork\u003c\/h2\u003e\n\n\u003cp\u003eUse The Gospel on \u003cstrong\u003epork ribs, pork chops, tenderloin, pork shoulder and pulled pork\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eIts combination of sweetness, paprika, garlic and savoury spices complements pork while giving you a different flavour direction from a sweeter honey-focused pork rub.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eDon't Forget Seafood \u0026amp; Vegetables\u003c\/h2\u003e\n\n\u003cp\u003eOne of the biggest advantages of The Gospel is that it doesn't stop at traditional BBQ meats.\u003c\/p\u003e\n\n\u003cp\u003eMeat Church specifically recommends the seasoning for \u003cstrong\u003eseafood and vegetables\u003c\/strong\u003e, making it useful for fish, shrimp and grilled or roasted vegetables alongside your main course.\u003c\/p\u003e\n\n\u003cp\u003eThat versatility makes The Gospel just as useful in the kitchen as it is beside the smoker.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eBrisket\u003c\/li\u003e\n\u003cli\u003eSteak\u003c\/li\u003e\n\u003cli\u003eBeef Ribs\u003c\/li\u003e\n\u003cli\u003eBurgers\u003c\/li\u003e\n\u003cli\u003eChicken\u003c\/li\u003e\n\u003cli\u003eChicken Wings\u003c\/li\u003e\n\u003cli\u003eTurkey\u003c\/li\u003e\n\u003cli\u003ePork Ribs\u003c\/li\u003e\n\u003cli\u003ePulled Pork\u003c\/li\u003e\n\u003cli\u003ePork Chops\u003c\/li\u003e\n\u003cli\u003ePork Tenderloin\u003c\/li\u003e\n\u003cli\u003eFish\u003c\/li\u003e\n\u003cli\u003eSeafood\u003c\/li\u003e\n\u003cli\u003eShrimp\u003c\/li\u003e\n\u003cli\u003eVegetables\u003c\/li\u003e\n\u003cli\u003ePotatoes\u003c\/li\u003e\n\u003cli\u003ePellet Grills\u003c\/li\u003e\n\u003cli\u003eOffset Smokers\u003c\/li\u003e\n\u003cli\u003eCharcoal Grills\u003c\/li\u003e\n\u003cli\u003eKamado Grills\u003c\/li\u003e\n\u003cli\u003eGas Grills\u003c\/li\u003e\n\u003cli\u003eEveryday Cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Salt, Spices Including Paprika, Dextrose, Dehydrated Garlic, Celery, Silicon Dioxide \u0026amp; Spice Extractives.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e Gluten Free. No MSG.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eAlways refer to the physical product label for the most current ingredient, allergen and dietary information.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e The Gospel All Purpose BBQ Rub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e All-Purpose BBQ Rub \u0026amp; Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Southwestern\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour Profile:\u003c\/strong\u003e Balanced Sweet \u0026amp; Savoury BBQ\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Beef, Chicken, Pork, Seafood \u0026amp; Vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 12.5 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMetric Weight:\u003c\/strong\u003e Approximately 354.4 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContainer:\u003c\/strong\u003e Shaker Bottle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMSG:\u003c\/strong\u003e No MSG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy Buy This?\u003c\/h2\u003e\n\n\u003cp\u003eIf you only want one Meat Church seasoning capable of covering a huge range of meals, \u003cstrong\u003eThe Gospel is built for exactly that role\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eIts Southwestern-style flavour works across beef, chicken, pork, seafood and vegetables, making it one of the most versatile bottles to keep beside the grill or in the kitchen.\u003c\/p\u003e\n\n\u003cp\u003eThe paprika-rich blend also produces the vibrant red colour that has become one of The Gospel's signature characteristics.\u003c\/p\u003e\n\n\u003cp\u003eWhether you're smoking brisket, grilling chicken, cooking ribs, preparing seafood or roasting vegetables, The Gospel gives you one dependable all-purpose seasoning for the entire meal.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003ch3\u003eWhat is Meat Church The Gospel BBQ Rub?\u003c\/h3\u003e\n\n\u003cp\u003eThe Gospel is Meat Church's Southwestern-style all-purpose BBQ seasoning designed for beef, chicken, pork, seafood, vegetables and more.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is The Gospel best used on?\u003c\/h3\u003e\n\n\u003cp\u003eThe Gospel is designed as an all-purpose seasoning. Meat Church specifically recommends it for beef, chicken, pork, seafood and vegetables.\u003c\/p\u003e\n\n\u003ch3\u003eIs The Gospel good on brisket and beef?\u003c\/h3\u003e\n\n\u003cp\u003eYes. The Gospel works well on brisket, steak, beef ribs and burgers when you want a balanced BBQ flavour rather than a strongly pepper-forward beef rub.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use The Gospel on chicken and turkey?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Use it on wings, thighs, breasts, whole chickens or turkey. Meat Church also pairs The Gospel with its Bird Baptism Poultry Brine for turkey.\u003c\/p\u003e\n\n\u003ch3\u003eIs The Gospel good on pork ribs?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Its combination of sweetness, paprika, garlic and savoury spices works well on pork ribs, pulled pork, pork chops and other pork dishes.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use The Gospel on seafood?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Seafood is one of the uses specifically recommended by Meat Church. Try it on fish, shrimp and other grilled or smoked seafood.\u003c\/p\u003e\n\n\u003ch3\u003eCan The Gospel be used on vegetables?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Season grilled, smoked or roasted vegetables with The Gospel when you want Southwestern-style BBQ flavour alongside your main dish.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is the difference between The Gospel and The Holy Gospel?\u003c\/h3\u003e\n\n\u003cp\u003eThe Gospel is Meat Church's original versatile all-purpose Southwestern-style rub. The Holy Gospel was later developed as a distinct blend inspired by characteristics of both The Gospel and the more beef-focused Holy Cow seasoning.\u003c\/p\u003e\n\n\u003ch3\u003eIs Meat Church The Gospel gluten free?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Meat Church identifies The Gospel All Purpose BBQ Rub as gluten free.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Meat Church The Gospel contain MSG?\u003c\/h3\u003e\n\n\u003cp\u003eNo. Meat Church identifies The Gospel as containing no MSG.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eThe All-Purpose Rub for Every Cook\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church The Gospel All Purpose BBQ Rub delivers balanced Southwestern-style BBQ flavour and vibrant colour across beef, chicken, pork, seafood and vegetables. If you're looking for one versatile seasoning that can move from the smoker to the grill and into the kitchen, The Gospel belongs in the rotation.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Meat Church","offers":[{"title":"Default Title","offer_id":67621461688574,"sku":null,"price":17.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0404\/0510\/6842\/files\/Gospel_2048x2048_c027e7ae-f4d4-4f44-9931-a077ac58c893.webp?v=1790730740"},{"product_id":"meat-church-honey-bacon-bbq-rub","title":"Meat Church Honey Bacon BBQ Rub – 13 oz","description":"\u003ch2\u003eMeat Church Honey Bacon BBQ Rub – 13 oz\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church Honey Bacon BBQ Rub\u003c\/strong\u003e takes the sweet BBQ character of the incredibly popular Honey Hog and adds bacon flavour for an irresistible sweet and savoury combination. Made with honey powder, paprika, garlic, spices and natural flavouring, this distinctive rub is ready to shake straight from the bottle onto poultry, fish, ribs and more.\u003c\/p\u003e\n\n\u003cp\u003eAnd then there's popcorn. Meat Church specifically calls it out as one of Honey Bacon's standout uses, making this much more than another BBQ rub. Whether you're seasoning chicken for the smoker, ribs for the weekend, fish for the grill or a bowl of popcorn for movie night, the \u003cstrong\u003e13 oz \/ 368.5 g bottle\u003c\/strong\u003e delivers a fun combination of honey sweetness and bacon-inspired flavour. It's also gluten free and contains no MSG.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eSweet honey and bacon-inspired BBQ flavour\u003c\/li\u003e\n\u003cli\u003eBased on Meat Church's popular Honey Hog rub\u003c\/li\u003e\n\u003cli\u003eMade with honey powder\u003c\/li\u003e\n\u003cli\u003eExcellent on chicken and other poultry\u003c\/li\u003e\n\u003cli\u003eGreat on pork ribs\u003c\/li\u003e\n\u003cli\u003eWorks well with fish\u003c\/li\u003e\n\u003cli\u003eOutstanding on popcorn\u003c\/li\u003e\n\u003cli\u003eSweet and savoury flavour profile\u003c\/li\u003e\n\u003cli\u003eReady to use straight from the bottle\u003c\/li\u003e\n\u003cli\u003eVersatile for smoking, grilling and snacking\u003c\/li\u003e\n\u003cli\u003eGluten free\u003c\/li\u003e\n\u003cli\u003eNo MSG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Honey Bacon BBQ Rub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e BBQ Rub \u0026amp; Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sweet \u0026amp; Savoury BBQ\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour Profile:\u003c\/strong\u003e Honey \u0026amp; Bacon-Inspired\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Poultry, Ribs, Fish \u0026amp; Popcorn\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 13 oz \/ 368.5 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHoney Powder:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMSG:\u003c\/strong\u003e No MSG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eHoney Hog with a Bacon Twist\u003c\/h2\u003e\n\n\u003cp\u003eHoney Bacon starts with inspiration from one of Meat Church's most recognizable sweet BBQ seasonings: \u003cstrong\u003eHoney Hog\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eMeat Church takes that sweet honey-forward foundation and adds bacon-inspired flavour, creating a rub that combines sweetness with savoury character.\u003c\/p\u003e\n\n\u003cp\u003eThe result is a seasoning that's familiar enough for fans of Honey Hog while offering a distinctly different flavour for chicken, ribs, fish and even snacks.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSweet Honey \u0026amp; Savoury Bacon-Inspired Flavour\u003c\/h2\u003e\n\n\u003cp\u003eHoney powder provides the sweet side of Honey Bacon's flavour profile, while paprika, garlic, spices and natural flavouring help build its savoury BBQ character.\u003c\/p\u003e\n\n\u003cp\u003eThis sweet-and-savoury combination makes Honey Bacon particularly useful when you want more than a conventional sugar-forward BBQ rub.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eExcellent on Chicken\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003ePoultry is one of Meat Church's primary recommendations for Honey Bacon.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eUse it on chicken wings, thighs, drumsticks, breasts or whole chickens before smoking or grilling. The sweet honey character and savoury seasoning complement chicken particularly well.\u003c\/p\u003e\n\n\u003cp\u003eMeat Church has also featured Honey Bacon in its own spatchcocked BBQ chicken recipe, seasoning the chicken before roasting it on a pellet grill.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBring It to the Ribs\u003c\/h2\u003e\n\n\u003cp\u003eHoney Bacon is also a great option for \u003cstrong\u003epork ribs\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eMeat Church has used Honey Bacon in its own baby back rib recipe, pairing it with Fajita seasoning before smoking the ribs.\u003c\/p\u003e\n\n\u003cp\u003eThe combination of honey sweetness, paprika, garlic and bacon-inspired flavour makes it a natural fit when you want sweet-and-savoury ribs with a flavour profile that's different from a traditional pork rub.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eGreat on Fish\u003c\/h2\u003e\n\n\u003cp\u003eMeat Church specifically recommends Honey Bacon for \u003cstrong\u003efish\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eUse it before grilling, smoking or roasting fish whenever you want to replace a traditional herb or citrus seasoning with something sweeter, smokier and more BBQ-inspired.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eYes, Put It on Popcorn\u003c\/h2\u003e\n\n\u003cp\u003eThis is where Honey Bacon gets especially interesting. Meat Church doesn't just suggest popcorn as an alternative use—they specifically highlight it as one of the seasoning's standout applications.\u003c\/p\u003e\n\n\u003cp\u003eShake Honey Bacon over freshly popped popcorn for a combination of \u003cstrong\u003esweet honey and savoury bacon-inspired flavour\u003c\/strong\u003e. It's an easy way to use the bottle even when the smoker isn't running.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eMore Than Just a BBQ Rub\u003c\/h2\u003e\n\n\u003cp\u003eHoney Bacon's versatility makes it useful well beyond traditional barbecue.\u003c\/p\u003e\n\n\u003cp\u003eExperiment with it on roasted potatoes, grilled vegetables, fries and other savoury foods where a combination of sweet honey character and bacon-inspired seasoning makes sense.\u003c\/p\u003e\n\n\u003cp\u003eThat versatility makes Honey Bacon one of the more unusual Meat Church seasonings to keep in the kitchen as well as beside the grill.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eChicken\u003c\/li\u003e\n\u003cli\u003eChicken Wings\u003c\/li\u003e\n\u003cli\u003eChicken Thighs\u003c\/li\u003e\n\u003cli\u003eWhole Chicken\u003c\/li\u003e\n\u003cli\u003ePork Ribs\u003c\/li\u003e\n\u003cli\u003eBaby Back Ribs\u003c\/li\u003e\n\u003cli\u003eFish\u003c\/li\u003e\n\u003cli\u003ePopcorn\u003c\/li\u003e\n\u003cli\u003eRoasted Potatoes\u003c\/li\u003e\n\u003cli\u003eGrilled Vegetables\u003c\/li\u003e\n\u003cli\u003eFries\u003c\/li\u003e\n\u003cli\u003ePellet Grills\u003c\/li\u003e\n\u003cli\u003eOffset Smokers\u003c\/li\u003e\n\u003cli\u003eCharcoal Grills\u003c\/li\u003e\n\u003cli\u003eKamado Grills\u003c\/li\u003e\n\u003cli\u003eEveryday Cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Salt, Honey Powder (Refined Syrup, Honey), Spices Including Paprika, Dextrose, Dehydrated Garlic, Celery, Natural Flavoring, No Greater Than 2% Silicon Dioxide to Prevent Caking \u0026amp; Spice Extractives.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e Gluten Free. No MSG.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eAlways refer to the physical product label for the most current ingredient, allergen and dietary information.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Honey Bacon BBQ Rub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e BBQ Rub \u0026amp; Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour Profile:\u003c\/strong\u003e Sweet Honey \u0026amp; Bacon-Inspired\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Poultry, Ribs, Fish \u0026amp; Popcorn\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 13 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMetric Weight:\u003c\/strong\u003e Approximately 368.5 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContainer:\u003c\/strong\u003e Shaker Bottle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContains Honey Powder:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMSG:\u003c\/strong\u003e No MSG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy Buy This?\u003c\/h2\u003e\n\n\u003cp\u003eMeat Church Honey Bacon is a great choice when you want a \u003cstrong\u003esweet BBQ rub that's noticeably different from the usual pork and poultry seasonings\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eIt takes inspiration from Honey Hog's sweet honey character and adds bacon-inspired flavour, giving you a sweet-and-savoury seasoning that's equally comfortable on chicken, ribs and fish.\u003c\/p\u003e\n\n\u003cp\u003eIts unusual versatility is another major advantage. Honey Bacon isn't restricted to the smoker or grill—you can reach for the same bottle when you're making popcorn or experimenting with other savoury snacks and sides.\u003c\/p\u003e\n\n\u003cp\u003eFor anyone building a Meat Church seasoning collection, Honey Bacon provides a distinct flavour that complements rather than duplicates staples such as Honey Hog, Holy Cow and The Gospel.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003ch3\u003eWhat is Meat Church Honey Bacon BBQ Rub?\u003c\/h3\u003e\n\n\u003cp\u003eHoney Bacon is a sweet and savoury Meat Church BBQ rub inspired by the popular Honey Hog seasoning with added bacon-inspired flavour.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does Meat Church Honey Bacon taste like?\u003c\/h3\u003e\n\n\u003cp\u003eHoney Bacon combines sweetness from sugar and honey powder with paprika, garlic, spices and natural flavouring for a sweet-and-savoury BBQ profile with bacon-inspired character.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is Honey Bacon BBQ Rub best used on?\u003c\/h3\u003e\n\n\u003cp\u003eMeat Church specifically recommends Honey Bacon for poultry, fish and popcorn. It also works extremely well on pork ribs.\u003c\/p\u003e\n\n\u003ch3\u003eIs Honey Bacon good on chicken?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Honey Bacon is excellent on chicken, including wings, thighs and whole chickens. Meat Church has also featured it in a spatchcocked BBQ chicken recipe.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use Honey Bacon on pork ribs?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Honey Bacon works well on baby back ribs and other pork ribs. Meat Church has used it in its own smoked baby back rib recipe.\u003c\/p\u003e\n\n\u003ch3\u003eCan Meat Church Honey Bacon be used on fish?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Fish is one of the uses specifically recommended by Meat Church for Honey Bacon BBQ Rub.\u003c\/p\u003e\n\n\u003ch3\u003eCan I really put Honey Bacon BBQ Rub on popcorn?\u003c\/h3\u003e\n\n\u003cp\u003eAbsolutely. Popcorn is one of the applications Meat Church specifically highlights for Honey Bacon. Shake it over freshly popped popcorn for sweet and savoury flavour.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Honey Bacon contain honey?\u003c\/h3\u003e\n\n\u003cp\u003eYes. The ingredient list includes honey powder made from refined syrup and honey.\u003c\/p\u003e\n\n\u003ch3\u003eIs Meat Church Honey Bacon gluten free?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Meat Church identifies Honey Bacon BBQ Rub as gluten free.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Meat Church Honey Bacon contain MSG?\u003c\/h3\u003e\n\n\u003cp\u003eNo. Meat Church identifies Honey Bacon BBQ Rub as containing no MSG.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSweet Honey BBQ Meets Bacon-Inspired Flavour\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church Honey Bacon BBQ Rub takes the sweet character of Honey Hog in a savoury new direction with bacon-inspired flavour. Excellent on chicken, ribs and fish—and surprisingly addictive on popcorn—this 13 oz seasoning brings something genuinely different to the BBQ shelf.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Meat Church","offers":[{"title":"Default Title","offer_id":67621481873662,"sku":null,"price":17.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0404\/0510\/6842\/files\/Honey_Bacon_2048x2048_a74e28fa-3e64-4c1c-8c96-309ec480b77d.webp?v=1790731694"},{"product_id":"meat-church-deez-nuts-honey-pecan-bbq-rub","title":"Meat Church Deez Nuts Honey Pecan BBQ Rub – 12.5 oz","description":"\u003ch2\u003eMeat Church Deez Nuts Honey Pecan BBQ Rub – 12.5 oz\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church Deez Nuts Honey Pecan BBQ Rub\u003c\/strong\u003e takes the sweet foundation of the popular Honey Hog seasoning and adds natural pecan flavour for a distinctive sweet, nutty BBQ profile. Developed after experimenting with different levels of pecan flavouring alongside experienced chefs, Deez Nuts has become a unique choice for pork, poultry, fish and much more.\u003c\/p\u003e\n\n\u003cp\u003eMade with sugar, honey powder, paprika, garlic, spices and natural pecan flavour, this rub delivers sweetness, savoury BBQ character and beautiful colour during the cook. It's especially at home on pork and ribs but is equally useful for chicken, turkey and fish. The \u003cstrong\u003e12.5 oz \/ 354.4 g bottle\u003c\/strong\u003e is gluten free and contains no MSG.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eSweet honey and pecan flavour profile\u003c\/li\u003e\n\u003cli\u003eInspired by Meat Church Honey Hog\u003c\/li\u003e\n\u003cli\u003eMade with honey powder\u003c\/li\u003e\n\u003cli\u003eContains natural pecan flavour\u003c\/li\u003e\n\u003cli\u003eExcellent on pork\u003c\/li\u003e\n\u003cli\u003eGreat choice for ribs\u003c\/li\u003e\n\u003cli\u003eWorks beautifully with chicken and other poultry\u003c\/li\u003e\n\u003cli\u003eExcellent on fish\u003c\/li\u003e\n\u003cli\u003eProduces beautiful BBQ colour\u003c\/li\u003e\n\u003cli\u003eVersatile for smoking and grilling\u003c\/li\u003e\n\u003cli\u003eGluten free\u003c\/li\u003e\n\u003cli\u003eNo MSG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Deez Nuts Honey Pecan BBQ Rub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e BBQ Rub \u0026amp; Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sweet BBQ\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour Profile:\u003c\/strong\u003e Honey \u0026amp; Pecan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Pork, Poultry \u0026amp; Fish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 12.5 oz \/ 354.4 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHoney Powder:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Pecan Flavour:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMSG:\u003c\/strong\u003e No MSG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eHoney Hog with a Pecan Twist\u003c\/h2\u003e\n\n\u003cp\u003eDeez Nuts started with inspiration from Meat Church's popular \u003cstrong\u003eHoney Hog BBQ Rub\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eMeat Church experimented with different levels of pecan flavouring and worked with experienced chefs before settling on the final blend.\u003c\/p\u003e\n\n\u003cp\u003eThe result keeps the sweet honey character that works so well in BBQ while adding natural pecan flavour for a distinctly nutty twist.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSweet Honey Pecan BBQ Flavour\u003c\/h2\u003e\n\n\u003cp\u003eHoney powder, sugar and dextrose provide sweetness while paprika, garlic, celery and other spices build the savoury side of the seasoning.\u003c\/p\u003e\n\n\u003cp\u003eThe addition of \u003cstrong\u003enatural pecan flavour\u003c\/strong\u003e separates Deez Nuts from more traditional sweet BBQ rubs and gives it a flavour profile that works particularly well with pork and poultry.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eExcellent on Pork\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003ePork is one of the primary uses Meat Church recommends for Deez Nuts.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe combination of sweetness, honey and pecan flavour complements pork naturally, making this seasoning an excellent choice for pork shoulder, pork chops, tenderloin and other smoked or grilled pork dishes.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eMade for BBQ Ribs\u003c\/h2\u003e\n\n\u003cp\u003eDeez Nuts is a natural choice for \u003cstrong\u003epork ribs\u003c\/strong\u003e when you want a sweet rub with something different from a traditional honey or brown sugar flavour profile.\u003c\/p\u003e\n\n\u003cp\u003eApply an even coating to baby back ribs, side ribs or spare ribs before smoking. The sweet honey pecan character works especially well with low-and-slow pork while helping develop an appetizing colour on the finished ribs.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eGreat on Chicken \u0026amp; Poultry\u003c\/h2\u003e\n\n\u003cp\u003eMeat Church specifically recommends Deez Nuts for \u003cstrong\u003epoultry\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eTry it on chicken wings, thighs, drumsticks, breasts or whole smoked chickens. The sweet honey profile works naturally with poultry while the pecan flavour gives the finished dish a distinctive twist.\u003c\/p\u003e\n\n\u003cp\u003eIt's also worth trying on turkey when you want something different from a conventional poultry seasoning.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eTry It on Fish\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eFish is another application specifically recommended by Meat Church.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe sweet and nutty profile offers an interesting alternative to traditional seafood seasonings. Use it before grilling, smoking or baking fish for honey sweetness, savoury spice and pecan character.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBeautiful BBQ Colour\u003c\/h2\u003e\n\n\u003cp\u003eDeez Nuts isn't only about flavour. Meat Church also highlights the \u003cstrong\u003ecolour this seasoning produces during cooking\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe combination of sugar, honey powder, paprika and spices helps create an attractive BBQ appearance on pork, poultry and fish as they cook.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003ePork Ribs\u003c\/li\u003e\n\u003cli\u003eBaby Back Ribs\u003c\/li\u003e\n\u003cli\u003eSide Ribs\u003c\/li\u003e\n\u003cli\u003eSpare Ribs\u003c\/li\u003e\n\u003cli\u003ePulled Pork\u003c\/li\u003e\n\u003cli\u003ePork Shoulder\u003c\/li\u003e\n\u003cli\u003ePork Chops\u003c\/li\u003e\n\u003cli\u003ePork Tenderloin\u003c\/li\u003e\n\u003cli\u003eChicken\u003c\/li\u003e\n\u003cli\u003eChicken Wings\u003c\/li\u003e\n\u003cli\u003eChicken Thighs\u003c\/li\u003e\n\u003cli\u003eTurkey\u003c\/li\u003e\n\u003cli\u003eFish\u003c\/li\u003e\n\u003cli\u003ePellet Grills\u003c\/li\u003e\n\u003cli\u003eOffset Smokers\u003c\/li\u003e\n\u003cli\u003eCharcoal Grills\u003c\/li\u003e\n\u003cli\u003eKamado Grills\u003c\/li\u003e\n\u003cli\u003eBackyard BBQ\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Salt, Honey Powder (Refined Syrup, Honey), Spices Including Paprika, Dextrose, Dehydrated Garlic, Celery, No Greater Than 2% Silicon Dioxide to Prevent Caking, Spice Extractives \u0026amp; Natural Pecan Flavor.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e Gluten Free. No MSG.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eAlways refer to the physical product label for the most current ingredient, allergen and dietary information.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Meat Church\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Deez Nuts Honey Pecan BBQ Rub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e BBQ Rub \u0026amp; Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour Profile:\u003c\/strong\u003e Sweet Honey \u0026amp; Pecan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Pork, Poultry \u0026amp; Fish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 12.5 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMetric Weight:\u003c\/strong\u003e Approximately 354.4 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContainer:\u003c\/strong\u003e Shaker Bottle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContains Honey Powder:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContains Natural Pecan Flavour:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMSG:\u003c\/strong\u003e No MSG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy Buy This?\u003c\/h2\u003e\n\n\u003cp\u003eMeat Church Deez Nuts is an excellent choice when you want a \u003cstrong\u003esweet BBQ rub with a flavour profile that's different from the usual honey, brown sugar or maple seasonings\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eStarting with inspiration from Honey Hog and adding natural pecan flavour gives this seasoning a distinctive sweet and nutty character that's especially well suited to pork.\u003c\/p\u003e\n\n\u003cp\u003eIt's also versatile enough to move from ribs and pork shoulder to chicken, turkey and fish, making it much more useful than a single-purpose specialty rub.\u003c\/p\u003e\n\n\u003cp\u003eFor anyone building a Meat Church collection, Deez Nuts offers a flavour that's noticeably different from Honey Hog, Honey Bacon, Holy Cow and the brand's all-purpose seasonings.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003ch3\u003eWhat is Meat Church Deez Nuts Honey Pecan BBQ Rub?\u003c\/h3\u003e\n\n\u003cp\u003eDeez Nuts is a sweet BBQ rub from Meat Church inspired by Honey Hog and enhanced with natural pecan flavour. It's designed for pork, poultry, fish and other BBQ favourites.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does Deez Nuts BBQ Rub taste like?\u003c\/h3\u003e\n\n\u003cp\u003eIt has a sweet honey-forward BBQ profile with paprika, garlic, spices and natural pecan flavour, giving it a distinctive sweet and nutty character.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is Deez Nuts BBQ Rub best used on?\u003c\/h3\u003e\n\n\u003cp\u003eMeat Church specifically recommends Deez Nuts for pork, poultry and fish. It's especially well suited to pork ribs, pork shoulder and chicken.\u003c\/p\u003e\n\n\u003ch3\u003eIs Deez Nuts good on pork ribs?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Its combination of honey sweetness and pecan flavour makes it an excellent option for baby back ribs, side ribs and spare ribs.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use Deez Nuts on pulled pork?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Try it on pork shoulder or pork butt before smoking when you want a sweeter BBQ profile with distinctive pecan character.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use Deez Nuts on chicken and turkey?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Meat Church recommends the seasoning for poultry, making it suitable for chicken wings, thighs, whole chickens and turkey.\u003c\/p\u003e\n\n\u003ch3\u003eIs Deez Nuts BBQ Rub good on fish?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Fish is one of the applications specifically recommended by Meat Church. The sweet honey pecan profile provides an alternative to traditional seafood seasonings.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Meat Church Deez Nuts contain honey?\u003c\/h3\u003e\n\n\u003cp\u003eYes. The ingredient list includes honey powder made with refined syrup and honey.\u003c\/p\u003e\n\n\u003ch3\u003eIs Meat Church Deez Nuts gluten free?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Meat Church identifies Deez Nuts Honey Pecan BBQ Rub as gluten free.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Meat Church Deez Nuts contain MSG?\u003c\/h3\u003e\n\n\u003cp\u003eNo. Meat Church identifies Deez Nuts Honey Pecan BBQ Rub as containing no MSG.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSweet Honey BBQ with a Pecan Twist\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eMeat Church Deez Nuts Honey Pecan BBQ Rub combines honey sweetness, classic BBQ spices and natural pecan flavour in one distinctive seasoning. Excellent on pork and ribs while versatile enough for poultry and fish, it's an easy way to add sweet, nutty BBQ flavour and beautiful colour to your next cook.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Meat Church","offers":[{"title":"Default Title","offer_id":67621483970814,"sku":null,"price":17.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0404\/0510\/6842\/files\/Deez_Nuts_2048x2048_224bd744-7655-40eb-a08a-22e91e38cdcf.webp?v=1790731980"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0404\/0510\/6842\/collections\/56248082_1024915174382908_982082304165806080_o_900x_6a4e7def-703e-45dc-bbd7-b8df42285313.webp?v=1790723262","url":"https:\/\/leapfrogoutdoor.com\/collections\/meat-church-bbq.oembed","provider":"Leapfrog Outdoor","version":"1.0","type":"link"}